Meat of ducks, fresh or chilled (biological) — Producer Price in Myanmar
Myanmar: Meat of ducks, fresh or chilled (biological) — Producer Price was 335,301 SLC in 2006. ◆ Volatile
Meat of ducks, fresh or chilled (biological) — Producer Price in Myanmar, 1991–2006
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Myanmar recorded 335,301 SLC for meat of ducks, fresh or chilled (biological) — producer price in 2006. That is the highest value across all 16 years on record.
That represents a change of up 7.4% on the previous year and up 305.6% over ten years.
Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Myanmar peaked at 335,301 SLC in 2006 and was at its lowest, 33,918 SLC, in 1991.
That places Myanmar 7th out of 30 countries with data for 2006, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (biological) — Producer Price in Myanmar, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 33,918 SLC | — |
| 1992 | 45,223 SLC | +33.3% |
| 1993 | 60,298 SLC | +33.3% |
| 1994 | 67,530 SLC | +12.0% |
| 1995 | 75,640 SLC | +12.0% |
| 1996 | 82,674 SLC | +9.3% |
| 1997 | 90,635 SLC | +9.6% |
| 1998 | 97,984 SLC | +8.1% |
| 1999 | 187,041 SLC | +90.9% |
| 2000 | 197,653 SLC | +5.7% |
| 2001 | 208,921 SLC | +5.7% |
| 2002 | 221,449 SLC | +6.0% |
| 2003 | 243,593 SLC | +10.0% |
| 2004 | 260,226 SLC | +6.8% |
| 2005 | 312,201 SLC | +20.0% |
| 2006 | 335,301 SLC | +7.4% |
Myanmar compared with similar countries
- Myanmar's 335,301 SLC is above the median for lower middle income countries, which is 90,660 SLC, 3.7× the median. (5 countries reporting)
- Myanmar's 335,301 SLC is above the median for East Asia & Pacific, which is 125,248 SLC, 2.7× the median. (8 countries reporting)
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (biological) — Producer Price in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +90.9% | 97,984 SLC | 187,041 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 82,327 SLC | 33,918 SLC | 187,041 SLC | 9 |
| 2000s | 254,192 SLC | 197,653 SLC | 335,301 SLC | 7 |
Countries ranked near Myanmar
- 4 Madagascar 5.00 million SLC
- 5 Republic of Korea 2.18 million SLC
- 6 Hungary 567,721 SLC compare
- 8 Philippines 173,414 SLC compare
- 9 Suriname 113,490 SLC
- 10 Egypt 90,660 SLC compare
More economy & growth data for Myanmar
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.44 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.01 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 0 BoP, current US$ (1989)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0 BoP, current US$ per US$ of GDP (1989)
- Foreign direct investment, net outflows (BoP, current US$), per capita 0 BoP, current US$ per person (1989)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.10 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -27.95 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0148 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 20.1 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 14.13 % change on previous year (2023)
Frequently asked questions
- What is meat of ducks, fresh or chilled (biological) — producer price in Myanmar?
- Meat of ducks, fresh or chilled (biological) — producer price in Myanmar was 335,301 SLC in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Myanmar?
- The highest recorded value was 335,301 SLC in 2006.
- What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Myanmar?
- The lowest recorded value was 33,918 SLC in 1991.
- How does Myanmar rank for meat of ducks, fresh or chilled (biological) — producer price?
- Myanmar ranks 7th out of 30 countries with data for 2006.
- Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Myanmar?
- Over the last ten years it is up 305.6%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.