Meat of ducks, fresh or chilled (biological) — Producer Price Index in Czechia
Czechia: Meat of ducks, fresh or chilled (biological) — Producer Price Index was 113.8 in 2025. ▲ Rising
Meat of ducks, fresh or chilled (biological) — Producer Price Index in Czechia, 1993–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Czechia recorded 113.8 for meat of ducks, fresh or chilled (biological) — producer price index in 2025.
The figure is down 5.3% on the previous year and up 14.4% over ten years.
Over the whole period, meat of ducks, fresh or chilled (biological) — producer price index in Czechia peaked at 126.58 in 2023 and was at its lowest, 75.76, in 1994.
That places Czechia 29th out of 61 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of ducks, fresh or chilled (biological) — Producer Price Index in Czechia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 97.46 | — |
| 1994 | 75.76 | -22.3% |
| 1995 | 103.32 | +36.4% |
| 1996 | 98.82 | -4.4% |
| 1997 | 113.44 | +14.8% |
| 1998 | 118.12 | +4.1% |
| 1999 | 108.37 | -8.3% |
| 2000 | 100.63 | -7.1% |
| 2001 | 104.45 | +3.8% |
| 2002 | 108.13 | +3.5% |
| 2003 | 96.46 | -10.8% |
| 2004 | 95.14 | -1.4% |
| 2005 | 96.12 | +1.0% |
| 2006 | 94.87 | -1.3% |
| 2007 | 96.54 | +1.8% |
| 2008 | 103.79 | +7.5% |
| 2009 | 96.3 | -7.2% |
| 2010 | 90.01 | -6.5% |
| 2011 | 92.3 | +2.5% |
| 2012 | 95.14 | +3.1% |
| 2013 | 99.84 | +4.9% |
| 2014 | 100.02 | +0.2% |
| 2015 | 99.45 | -0.6% |
| 2016 | 100.53 | +1.1% |
| 2017 | 99.12 | -1.4% |
| 2018 | 98.58 | -0.5% |
| 2019 | 99.28 | +0.7% |
| 2020 | 98.47 | -0.8% |
| 2021 | 99.23 | +0.8% |
| 2022 | 114.03 | +14.9% |
| 2023 | 126.58 | +11.0% |
| 2024 | 120.19 | -5.0% |
| 2025 | 113.8 | -5.3% |
Czechia compared with similar countries
- Czechia's 113.8 is above the median for high income countries, which is 104.22, 1.1× the median. (24 countries reporting)
- Czechia's 113.8 is above the median for Europe & Central Asia, which is 107.91, 1.1× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (biological) — Producer Price Index in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +36.4% | 75.76 | 103.32 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 102.18 | 75.76 | 118.12 | 7 |
| 2000s | 99.24 | 94.87 | 108.13 | 10 |
| 2010s | 97.43 | 90.01 | 100.53 | 10 |
| 2020s | 112.05 | 98.47 | 126.58 | 6 |
Countries ranked near Czechia
More economy & growth data for Czechia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.31 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 8.62 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.022 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 791.69 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 10.50 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -22.27 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0269 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 964.82 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 20.54 % change on previous year (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (biological) — producer price index in Czechia?
- Meat of ducks, fresh or chilled (biological) — producer price index in Czechia was 113.8 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (biological) — producer price index recorded in Czechia?
- The highest recorded value was 126.58 in 2023.
- What is the lowest meat of ducks, fresh or chilled (biological) — producer price index recorded in Czechia?
- The lowest recorded value was 75.76 in 1994.
- How does Czechia rank for meat of ducks, fresh or chilled (biological) — producer price index?
- Czechia ranks 29th out of 61 countries with data for 2025.
- Is meat of ducks, fresh or chilled (biological) — producer price index rising or falling in Czechia?
- Over the last ten years it is up 14.4%. The long-run trend across the full record is rising.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.