Meat of chickens, fresh or chilled — Producer Price in Cabo Verde
Cabo Verde: Meat of chickens, fresh or chilled — Producer Price was 650,785 LCU in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producer Price in Cabo Verde, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of chickens, fresh or chilled — producer price in Cabo Verde is 650,785 LCU, measured in 2024.
The figure is down 0.5% on the previous year and up 51.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producer price in Cabo Verde peaked at 653,764 LCU in 2023 and was at its lowest, 300,111 LCU, in 2006.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of chickens, fresh or chilled — Producer Price in Cabo Verde, year by year
| Year | LCU | Change |
|---|---|---|
| 1998 | 350,814 LCU | — |
| 1999 | 335,604 LCU | -4.3% |
| 2000 | 326,720 LCU | -2.6% |
| 2001 | 316,450 LCU | -3.1% |
| 2002 | 314,250 LCU | -0.7% |
| 2003 | 318,722 LCU | +1.4% |
| 2004 | 310,616 LCU | -2.5% |
| 2005 | 301,856 LCU | -2.8% |
| 2006 | 300,111 LCU | -0.6% |
| 2007 | 327,829 LCU | +9.2% |
| 2008 | 405,550 LCU | +23.7% |
| 2009 | 421,170 LCU | +3.9% |
| 2010 | 431,880 LCU | +2.5% |
| 2011 | 428,580 LCU | -0.8% |
| 2012 | 415,150 LCU | -3.1% |
| 2013 | 420,160 LCU | +1.2% |
| 2014 | 430,137 LCU | +2.4% |
| 2015 | 436,137 LCU | +1.4% |
| 2016 | 436,137 LCU | +0.0% |
| 2017 | 437,133 LCU | +0.2% |
| 2018 | 471,349 LCU | +7.8% |
| 2019 | 498,722 LCU | +5.8% |
| 2020 | 477,145 LCU | -4.3% |
| 2021 | 471,349 LCU | -1.2% |
| 2022 | 583,765 LCU | +23.8% |
| 2023 | 653,764 LCU | +12.0% |
| 2024 | 650,785 LCU | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 343,209 LCU | 335,604 LCU | 350,814 LCU | 2 |
| 2000s | 334,327 LCU | 300,111 LCU | 421,170 LCU | 10 |
| 2010s | 440,538 LCU | 415,150 LCU | 498,722 LCU | 10 |
| 2020s | 567,362 LCU | 471,349 LCU | 653,764 LCU | 5 |
Countries ranked near Cabo Verde
- 1 Côte d'Ivoire 950,000 LCU
- 1 Indonesia 36.07 million LCU compare
- 1 Viet Nam 105.20 million LCU compare
- 2 Lao People's Democratic Republic 35.36 million LCU compare
- 2 Turkmenistan 28.70 million LCU compare
- 3 Colombia 16.28 million LCU compare
- 3 Syrian Arab Republic 860,000 LCU compare
- 4 Ghana 16.00 million LCU compare
- 4 Türkiye 5,410 LCU compare
- 5 Cambodia 15.85 million LCU compare
More economy & growth data for Cabo Verde
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.56 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.51 Percent per annum (2029)
- Gross Fixed Capital Formation — Annual growth Standard Local Currency 2.73 % (2024)
- Gross Domestic Product — Annual growth US$, 2015 prices 7.27 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 6.75 % (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency 52,503 million SLC (2024)
- Gross Fixed Capital Formation — Value US$ 515.13 million USD (2024)
- Gross Fixed Capital Formation — Annual growth US$, 2015 prices 5.98 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 2.61 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 5.98 % (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producer price in Cabo Verde?
- Meat of chickens, fresh or chilled — producer price in Cabo Verde was 650,785 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producer price recorded in Cabo Verde?
- The highest recorded value was 653,764 LCU in 2023.
- What is the lowest meat of chickens, fresh or chilled — producer price recorded in Cabo Verde?
- The lowest recorded value was 300,111 LCU in 2006.
- How does Cabo Verde rank for meat of chickens, fresh or chilled — producer price?
- Cabo Verde ranks 2nd out of 2 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producer price rising or falling in Cabo Verde?
- Over the last ten years it is up 51.3%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.