Meat of chickens, fresh or chilled — Producer Price Index in Egypt

Egypt: Meat of chickens, fresh or chilled — Producer Price Index was 485.13 in 2025. ◆ Volatile

Latest (2025)
485.13
Change on year
down 9.1%
World rank
3rd
of 132 countries
All-time high
586.91
in 2023
All-time low
13.44
in 1991
Years of data
35
1991–2025

Meat of chickens, fresh or chilled — Producer Price Index in Egypt, 1991–2025

02004006001991200820251991: 13.41992: 14.71993: 21.31994: 27.71995: 31.81996: 34.21997: 34.91998: 26.11999: 242000: 23.32001: 23.92002: 24.92003: 28.82004: 362005: 34.22006: 40.42007: 42.32008: 56.92009: 57.82010: 61.72011: 66.12012: 70.62013: 84.62014: 92.32015: 97.62016: 110.22017: 143.22018: 137.92019: 166.22020: 200.42021: 241.62022: 291.22023: 586.92024: 533.62025: 485.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat of chickens, fresh or chilled — producer price index in Egypt stood at 485.13.

Compared with earlier readings it is down 9.1% on the previous year and up 397.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price index in Egypt peaked at 586.91 in 2023 and was at its lowest, 13.44, in 1991.

Egypt ranks 3rd of 132 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producer Price Index in Egypt, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100) in Egypt, 1991 to 2025.
Year Value Change
1991 13.44
1992 14.72 +9.5%
1993 21.33 +44.9%
1994 27.67 +29.7%
1995 31.78 +14.9%
1996 34.23 +7.7%
1997 34.92 +2.0%
1998 26.07 -25.3%
1999 23.97 -8.1%
2000 23.33 -2.7%
2001 23.86 +2.3%
2002 24.89 +4.3%
2003 28.84 +15.9%
2004 36.01 +24.9%
2005 34.16 -5.1%
2006 40.36 +18.1%
2007 42.3 +4.8%
2008 56.92 +34.6%
2009 57.76 +1.5%
2010 61.72 +6.9%
2011 66.13 +7.1%
2012 70.63 +6.8%
2013 84.6 +19.8%
2014 92.26 +9.1%
2015 97.57 +5.8%
2016 110.17 +12.9%
2017 143.22 +30.0%
2018 137.86 -3.7%
2019 166.2 +20.6%
2020 200.37 +20.6%
2021 241.57 +20.6%
2022 291.23 +20.6%
2023 586.91 +101.5%
2024 533.6 -9.1%
2025 485.13 -9.1%

Egypt compared with similar countries

  • Egypt's 485.13 is above the median for lower middle income countries, which is 123.6, 3.9× the median. (25 countries reporting)
  • Egypt's 485.13 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 138.09, 3.5× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 25.35 13.44 34.92 9
2000s 36.84 23.33 57.76 10
2010s 103.04 61.72 166.2 10
2020s 389.8 200.37 586.91 6

Countries ranked near Egypt

  1. 1 Cabo Verde 156.02 compare
  2. 1 Syrian Arab Republic 521.39 compare
  3. 1 Yemen 997.26 compare
  4. 2 Argentina 989.09 compare
  5. 2 Türkiye 459.85 compare
  6. 3 Côte d'Ivoire 122.73 compare
  7. 3 Iran (Islamic Republic of) 260.1 compare
  8. 4 Bolivia (Plurinational State of) 189.31 compare
  9. 4 Malawi 433.82 compare
  10. 5 Lao People's Democratic Republic 165.01 compare
  11. 5 Sri Lanka 318.62 compare
  12. 6 Palestine, State of 315.92 compare
  13. 6 Viet Nam 115.61 compare

See the full ranking of 142 places →

More economy & growth data for Egypt

All data for Egypt →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price index in Egypt?
Meat of chickens, fresh or chilled — producer price index in Egypt was 485.13 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price index recorded in Egypt?
The highest recorded value was 586.91 in 2023.
What is the lowest meat of chickens, fresh or chilled — producer price index recorded in Egypt?
The lowest recorded value was 13.44 in 1991.
How does Egypt rank for meat of chickens, fresh or chilled — producer price index?
Egypt ranks 3rd out of 132 countries with data for 2025.
Is meat of chickens, fresh or chilled — producer price index rising or falling in Egypt?
Over the last ten years it is up 397.2%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price Index in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/egypt-arab-rep/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.