Meat of chickens, fresh or chilled (biological) — Producer Price in Palestine

Palestine: Meat of chickens, fresh or chilled (biological) — Producer Price was 4,218 USD in 2024. ▲ Rising

Latest (2024)
4,218 USD
Change on year
up 50.9%
World rank
12th
of 107 countries
All-time high
4,218 USD
in 2024
All-time low
1,110 USD
in 2002
Years of data
28
1997–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Palestine, 1997–2024

1.0k2.0k3.0k4.0k1997201020241997: 1.8k USD1998: 1.7k USD1999: 1.4k USD2000: 1.3k USD2001: 1.3k USD2002: 1.1k USD2003: 1.5k USD2004: 1.6k USD2005: 1.6k USD2006: 1.7k USD2007: 1.8k USD2008: 2.5k USD2009: 2.6k USD2010: 2.6k USD2011: 2.4k USD2012: 2.8k USD2013: 3.1k USD2014: 2.8k USD2015: 2.8k USD2016: 2.4k USD2017: 2.5k USD2018: 2.5k USD2019: 2.6k USD2020: 2.4k USD2021: 2.7k USD2022: 2.8k USD2023: 2.8k USD2024: 4.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of chickens, fresh or chilled (biological) — producer price in Palestine stood at 4,218 USD. That is the highest value across all 28 years on record.

Compared with earlier readings it is up 50.9% on the previous year and up 49.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Palestine peaked at 4,218 USD in 2024 and was at its lowest, 1,110 USD, in 2002.

That places Palestine 12th out of 107 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Palestine, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Palestine, 1997 to 2024.
Year USD Change
1997 1,826 USD
1998 1,747 USD -4.3%
1999 1,408 USD -19.4%
2000 1,278 USD -9.3%
2001 1,317 USD +3.1%
2002 1,110 USD -15.7%
2003 1,469 USD +32.3%
2004 1,564 USD +6.5%
2005 1,571 USD +0.4%
2006 1,679 USD +6.9%
2007 1,799 USD +7.2%
2008 2,500 USD +39.0%
2009 2,561 USD +2.4%
2010 2,586 USD +1.0%
2011 2,415 USD -6.6%
2012 2,817 USD +16.6%
2013 3,096 USD +9.9%
2014 2,816 USD -9.0%
2015 2,780 USD -1.3%
2016 2,356 USD -15.3%
2017 2,498 USD +6.1%
2018 2,499 USD +0.0%
2019 2,618 USD +4.8%
2020 2,433 USD -7.0%
2021 2,697 USD +10.8%
2022 2,839 USD +5.3%
2023 2,795 USD -1.6%
2024 4,218 USD +50.9%

Palestine compared with similar countries

  • Palestine's 4,218 USD is above the median for lower middle income countries, which is 1,777 USD, 2.4× the median. (21 countries reporting)
  • Palestine's 4,218 USD is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,756 USD, 2.4× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,661 USD 1,408 USD 1,826 USD 3
2000s 1,685 USD 1,110 USD 2,561 USD 10
2010s 2,648 USD 2,356 USD 3,096 USD 10
2020s 2,997 USD 2,433 USD 4,218 USD 5

Countries ranked near Palestine

  1. 9 Sierra Leone 4,602 USD compare
  2. 10 Albania 4,454 USD compare
  3. 11 Jamaica 4,228 USD compare
  4. 13 China, Hong Kong SAR 4,215 USD compare
  5. 14 Burkina Faso 4,151 USD compare
  6. 15 Guinea 3,972 USD compare

See the full ranking of 114 places →

More economy & growth data for Palestine

All data for Palestine →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Palestine?
Meat of chickens, fresh or chilled (biological) — producer price in Palestine was 4,218 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Palestine?
The highest recorded value was 4,218 USD in 2024.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Palestine?
The lowest recorded value was 1,110 USD in 2002.
How does Palestine rank for meat of chickens, fresh or chilled (biological) — producer price?
Palestine ranks 12th out of 107 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Palestine?
Over the last ten years it is up 49.8%. The long-run trend across the full record is rising.
Where does this Palestine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (biological) — Producer Price in Palestine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/west-bank-and-gaza/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/west-bank-and-gaza/">Meat of chickens, fresh or chilled (biological) — Producer Price in Palestine</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.