Meat of camels, fresh or chilled — Producer Price Index in Israel

Israel: Meat of camels, fresh or chilled — Producer Price Index was 107.72 in 2025. ▲ Rising

Latest (2025)
107.72
Change on year
down 1.5%
World rank
17th
of 21 countries
All-time high
113.77
in 2022
All-time low
39.49
in 1991
Years of data
35
1991–2025

Meat of camels, fresh or chilled — Producer Price Index in Israel, 1991–2025

4060801001201991200820251991: 39.51992: 44.31993: 46.61994: 51.41995: 63.21996: 64.91997: 67.71998: 71.11999: 77.22000: 74.22001: 712002: 70.82003: 75.52004: 75.82005: 78.82006: 82.22007: 84.62008: 94.72009: 96.12010: 97.72011: 102.42012: 99.42013: 99.82014: 99.42015: 100.72016: 99.92017: 97.72018: 103.32019: 103.62020: 103.52021: 111.32022: 113.82023: 1112024: 109.32025: 107.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of camels, fresh or chilled — producer price index in Israel is 107.72, measured in 2025.

The figure is down 1.5% on the previous year and up 7.0% over ten years.

Over the whole period, meat of camels, fresh or chilled — producer price index in Israel peaked at 113.77 in 2022 and was at its lowest, 39.49, in 1991.

Israel ranks 17th of 21 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of camels, fresh or chilled — Producer Price Index in Israel, year by year

Annual values for Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100) in Israel, 1991 to 2025.
Year Value Change
1991 39.49
1992 44.31 +12.2%
1993 46.57 +5.1%
1994 51.35 +10.3%
1995 63.23 +23.1%
1996 64.9 +2.6%
1997 67.7 +4.3%
1998 71.06 +5.0%
1999 77.18 +8.6%
2000 74.25 -3.8%
2001 70.98 -4.4%
2002 70.76 -0.3%
2003 75.51 +6.7%
2004 75.77 +0.3%
2005 78.76 +3.9%
2006 82.17 +4.3%
2007 84.62 +3.0%
2008 94.74 +12.0%
2009 96.11 +1.4%
2010 97.71 +1.7%
2011 102.43 +4.8%
2012 99.41 -2.9%
2013 99.85 +0.4%
2014 99.44 -0.4%
2015 100.68 +1.2%
2016 99.88 -0.8%
2017 97.69 -2.2%
2018 103.32 +5.8%
2019 103.64 +0.3%
2020 103.55 -0.1%
2021 111.28 +7.5%
2022 113.77 +2.2%
2023 110.98 -2.5%
2024 109.35 -1.5%
2025 107.72 -1.5%

Israel compared with similar countries

  • Israel's 107.72 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 118.16, 91% of the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 58.42 39.49 77.18 9
2000s 80.37 70.76 96.11 10
2010s 100.41 97.69 103.64 10
2020s 109.44 103.55 113.77 6

Countries ranked near Israel

  1. 14 Niger 111.71 compare
  2. 15 Ethiopia 110.46 compare
  3. 16 Burkina Faso 109.68 compare
  4. 18 Morocco 101.57 compare
  5. 19 Afghanistan 99.57 compare
  6. 20 China, mainland 96.04 compare

See the full ranking of 24 places →

More economy & growth data for Israel

All data for Israel →

Frequently asked questions

What is meat of camels, fresh or chilled — producer price index in Israel?
Meat of camels, fresh or chilled — producer price index in Israel was 107.72 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled — producer price index recorded in Israel?
The highest recorded value was 113.77 in 2022.
What is the lowest meat of camels, fresh or chilled — producer price index recorded in Israel?
The lowest recorded value was 39.49 in 1991.
How does Israel rank for meat of camels, fresh or chilled — producer price index?
Israel ranks 17th out of 21 countries with data for 2025.
Is meat of camels, fresh or chilled — producer price index rising or falling in Israel?
Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled — Producer Price Index in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-camels-fresh-or-chilled-producer-price-index-2014-2016-100/israel/

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About this data

Indicator
Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
24 places, 797 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.