Horse meat, fresh or chilled — Producer Price Index in Slovakia

Slovakia: Horse meat, fresh or chilled — Producer Price Index was 105.7 in 2025. ▲ Rising

Latest (2025)
105.7
Change on year
up 0.6%
World rank
47th
of 66 countries
All-time high
107.64
in 2002
All-time low
67.53
in 1993
Years of data
33
1993–2025

Horse meat, fresh or chilled — Producer Price Index in Slovakia, 1993–2025

02550751001993200920251993: 67.51994: 83.11995: 91.51996: 89.91997: 93.11998: 97.11999: 99.12000: 102.52001: 106.52002: 107.62003: 106.52004: 104.62005: 106.72006: 105.12007: 99.92008: 104.72009: 94.92010: 91.92011: 96.82012: 102.82013: 104.32014: 101.42015: 97.12016: 101.52017: 104.22018: 98.92019: 99.52020: 100.62021: 101.12022: 101.82023: 104.62024: 105.12025: 105.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for horse meat, fresh or chilled — producer price index in Slovakia is 105.7, measured in 2025.

Compared with earlier readings it is up 0.6% on the previous year and up 8.8% over ten years.

Over the whole period, horse meat, fresh or chilled — producer price index in Slovakia peaked at 107.64 in 2002 and was at its lowest, 67.53, in 1993.

Slovakia ranks 47th of 66 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Horse meat, fresh or chilled — Producer Price Index in Slovakia, year by year

Annual values for Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Slovakia, 1993 to 2025.
Year Value Change
1993 67.53
1994 83.06 +23.0%
1995 91.48 +10.1%
1996 89.9 -1.7%
1997 93.09 +3.5%
1998 97.1 +4.3%
1999 99.11 +2.1%
2000 102.46 +3.4%
2001 106.52 +4.0%
2002 107.64 +1.1%
2003 106.52 -1.0%
2004 104.6 -1.8%
2005 106.73 +2.0%
2006 105.13 -1.5%
2007 99.9 -5.0%
2008 104.7 +4.8%
2009 94.88 -9.4%
2010 91.9 -3.1%
2011 96.81 +5.3%
2012 102.78 +6.2%
2013 104.3 +1.5%
2014 101.36 -2.8%
2015 97.13 -4.2%
2016 101.5 +4.5%
2017 104.18 +2.6%
2018 98.88 -5.1%
2019 99.55 +0.7%
2020 100.57 +1.0%
2021 101.13 +0.6%
2022 101.82 +0.7%
2023 104.63 +2.8%
2024 105.11 +0.5%
2025 105.7 +0.6%

Slovakia compared with similar countries

  • Slovakia's 105.7 is below the median for high income countries, which is 112.72, 94% of the median. (33 countries reporting)
  • Slovakia's 105.7 is below the median for Europe & Central Asia, which is 121.97, 87% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 88.75 67.53 99.11 7
2000s 103.91 94.88 107.64 10
2010s 99.84 91.9 104.3 10
2020s 103.16 100.57 105.7 6

Countries ranked near Slovakia

  1. 44 Belgium 108.63 compare
  2. 45 Luxembourg 108.36 compare
  3. 46 Australia 107.97 compare
  4. 48 Italy 104.95 compare
  5. 49 Madagascar 104.63 compare
  6. 50 Ireland 104.47 compare

See the full ranking of 71 places →

More economy & growth data for Slovakia

All data for Slovakia →

Frequently asked questions

What is horse meat, fresh or chilled — producer price index in Slovakia?
Horse meat, fresh or chilled — producer price index in Slovakia was 105.7 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producer price index recorded in Slovakia?
The highest recorded value was 107.64 in 2002.
What is the lowest horse meat, fresh or chilled — producer price index recorded in Slovakia?
The lowest recorded value was 67.53 in 1993.
How does Slovakia rank for horse meat, fresh or chilled — producer price index?
Slovakia ranks 47th out of 66 countries with data for 2025.
Is horse meat, fresh or chilled — producer price index rising or falling in Slovakia?
Over the last ten years it is up 8.8%. The long-run trend across the full record is rising.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producer Price Index in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-producer-price-index-2014-2016-100/slovak-republic/

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About this data

Indicator
Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,375 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.