Horse meat, fresh or chilled (biological) — Producer Price in Hungary
Hungary: Horse meat, fresh or chilled (biological) — Producer Price was 1,808 USD in 2015. ▲ Rising
Horse meat, fresh or chilled (biological) — Producer Price in Hungary, 1991–2015
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Hungary recorded 1,808 USD for horse meat, fresh or chilled (biological) — producer price in 2015.
That represents a change of down 15.6% on the previous year and down 1.6% over ten years.
Over the whole period, horse meat, fresh or chilled (biological) — producer price in Hungary peaked at 2,141 USD in 2014 and was at its lowest, 1,022 USD, in 2000.
Hungary ranks 13th of 37 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Horse meat, fresh or chilled (biological) — Producer Price in Hungary, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 1,345 USD | — |
| 1992 | 1,196 USD | -11.0% |
| 1993 | 1,162 USD | -2.9% |
| 1994 | 1,332 USD | +14.6% |
| 1995 | 1,495 USD | +12.3% |
| 1996 | 1,465 USD | -2.0% |
| 1997 | 1,336 USD | -8.8% |
| 1998 | 1,276 USD | -4.5% |
| 1999 | 1,175 USD | -7.9% |
| 2000 | 1,022 USD | -13.0% |
| 2001 | 1,320 USD | +29.2% |
| 2002 | 1,623 USD | +23.0% |
| 2003 | 1,776 USD | +9.4% |
| 2004 | 1,842 USD | +3.7% |
| 2005 | 1,838 USD | -0.2% |
| 2006 | 1,874 USD | +2.0% |
| 2007 | 2,094 USD | +11.7% |
| 2008 | 2,125 USD | +1.5% |
| 2009 | 1,810 USD | -14.8% |
| 2010 | 1,857 USD | +2.6% |
| 2011 | 2,001 USD | +7.7% |
| 2012 | 1,988 USD | -0.7% |
| 2013 | 2,118 USD | +6.5% |
| 2014 | 2,141 USD | +1.1% |
| 2015 | 1,808 USD | -15.6% |
Hungary compared with similar countries
- Hungary's 1,808 USD is above the median for Europe & Central Asia, which is 1,394 USD, 1.3× the median. (20 countries reporting)
- Hungary's 1,808 USD is above the median for high income countries, which is 1,294 USD, 1.4× the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,309 USD | 1,162 USD | 1,495 USD | 9 |
| 2000s | 1,732 USD | 1,022 USD | 2,125 USD | 10 |
| 2010s | 1,985 USD | 1,808 USD | 2,141 USD | 6 |
Countries ranked near Hungary
More economy & growth data for Hungary
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.53 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -60.84 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.2468 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -6,395 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -69.94 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -14.09 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.2837 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -7,351 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 27.3 % change on previous year (2025)
Frequently asked questions
- What is horse meat, fresh or chilled (biological) — producer price in Hungary?
- Horse meat, fresh or chilled (biological) — producer price in Hungary was 1,808 USD in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (biological) — producer price recorded in Hungary?
- The highest recorded value was 2,141 USD in 2014.
- What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in Hungary?
- The lowest recorded value was 1,022 USD in 2000.
- How does Hungary rank for horse meat, fresh or chilled (biological) — producer price?
- Hungary ranks 13th out of 37 countries with data for 2015.
- Is horse meat, fresh or chilled (biological) — producer price rising or falling in Hungary?
- Over the last ten years it is down 1.6%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.