Horse meat, fresh or chilled (biological) — Producer Price in France
France: Horse meat, fresh or chilled (biological) — Producer Price was 1,527 USD in 2003. ▼ Falling
Horse meat, fresh or chilled (biological) — Producer Price in France, 1991–2003
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for horse meat, fresh or chilled (biological) — producer price in France is 1,527 USD, measured in 2003.
Compared with earlier readings it is up 7.6% on the previous year and down 2.3% over ten years.
Over the whole period, horse meat, fresh or chilled (biological) — producer price in France peaked at 1,793 USD in 1995 and was at its lowest, 1,129 USD, in 2000.
France ranks 14th of 37 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 12 years of available data.
Horse meat, fresh or chilled (biological) — Producer Price in France, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 1,577 USD | — |
| 1992 | 1,658 USD | +5.1% |
| 1993 | 1,563 USD | -5.8% |
| 1994 | 1,581 USD | +1.2% |
| 1995 | 1,793 USD | +13.4% |
| 1997 | 1,540 USD | -14.1% |
| 1998 | 1,384 USD | -10.2% |
| 1999 | 1,302 USD | -5.9% |
| 2000 | 1,129 USD | -13.3% |
| 2001 | 1,394 USD | +23.4% |
| 2002 | 1,419 USD | +1.8% |
| 2003 | 1,527 USD | +7.6% |
France compared with similar countries
- France's 1,527 USD is above the median for Europe & Central Asia, which is 1,394 USD, 1.1× the median. (20 countries reporting)
- France's 1,527 USD is above the median for high income countries, which is 1,294 USD, 1.2× the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,550 USD | 1,302 USD | 1,793 USD | 8 |
| 2000s | 1,367 USD | 1,129 USD | 1,527 USD | 4 |
Countries ranked near France
- 11 Russian Federation 2,089 USD
- 12 Belgium-Luxembourg 1,846 USD compare
- 13 Hungary 1,808 USD compare
- 15 Bulgaria 1,458 USD
- 16 Belgium 1,330 USD
- 17 Azerbaijan 1,301 USD
More economy & growth data for France
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.34 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 80.27 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0238 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 1,168 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 73.03 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 40.29 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0217 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,063 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 51.39 % change on previous year (2025)
Frequently asked questions
- What is horse meat, fresh or chilled (biological) — producer price in France?
- Horse meat, fresh or chilled (biological) — producer price in France was 1,527 USD in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (biological) — producer price recorded in France?
- The highest recorded value was 1,793 USD in 1995.
- What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in France?
- The lowest recorded value was 1,129 USD in 2000.
- How does France rank for horse meat, fresh or chilled (biological) — producer price?
- France ranks 14th out of 37 countries with data for 2003.
- Is horse meat, fresh or chilled (biological) — producer price rising or falling in France?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.