Horse meat, fresh or chilled (biological) — Producer Price in Denmark

Denmark: Horse meat, fresh or chilled (biological) — Producer Price was 4,210 LCU in 1998. ▼ Falling

Latest (1998)
4,210 LCU
Change on year
up 1.0%
World rank
22nd
of 37 countries
All-time high
6,936 LCU
in 1993
All-time low
4,169 LCU
in 1996
Years of data
7
1991–1998

Horse meat, fresh or chilled (biological) — Producer Price in Denmark, 1991–1998

02.0k4.0k6.0k1991199419981991: 6.3k LCU1992: 5.4k LCU1993: 6.9k LCU1994: 6.3k LCU1995: 4.5k LCU1996: 4.2k LCU1998: 4.2k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 1998, horse meat, fresh or chilled (biological) — producer price in Denmark stood at 4,210 LCU.

That represents a change of up 1.0% on the previous year and down 33.6% over ten years.

That places Denmark 22nd out of 37 countries with data for 1998, putting it in the middle of the range.

Horse meat, fresh or chilled (biological) — Producer Price in Denmark, year by year

Annual values for Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Denmark, 1991 to 1998.
Year LCU Change
1991 6,341 LCU
1992 5,364 LCU -15.4%
1993 6,936 LCU +29.3%
1994 6,339 LCU -8.6%
1995 4,492 LCU -29.1%
1996 4,169 LCU -7.2%
1998 4,210 LCU +1.0%

Denmark compared with similar countries

  • Denmark's 4,210 LCU is above the median for Europe & Central Asia, which is 2,674 LCU, 1.6× the median. (20 countries reporting)
  • Denmark's 4,210 LCU is above the median for high income countries, which is 2,674 LCU, 1.6× the median. (18 countries reporting)

Countries ranked near Denmark

  1. 19 Poland 12,151 LCU compare
  2. 20 Honduras 12,000 LCU
  3. 21 Fiji 6,480 LCU
  4. 23 Slovenia 2,897 LCU compare
  5. 24 Croatia 2,846 LCU
  6. 25 Switzerland 2,503 LCU compare

See the full ranking of 39 places →

More economy & growth data for Denmark

All data for Denmark →

Frequently asked questions

What is horse meat, fresh or chilled (biological) — producer price in Denmark?
Horse meat, fresh or chilled (biological) — producer price in Denmark was 4,210 LCU in 1998, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (biological) — producer price recorded in Denmark?
The highest recorded value was 6,936 LCU in 1993.
What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in Denmark?
The lowest recorded value was 4,169 LCU in 1996.
How does Denmark rank for horse meat, fresh or chilled (biological) — producer price?
Denmark ranks 22nd out of 37 countries with data for 1998.
Is horse meat, fresh or chilled (biological) — producer price rising or falling in Denmark?
Over the last ten years it is down 33.6%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (biological) — Producer Price in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/denmark/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 656 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.