Horse meat, fresh or chilled (biological) — Producer Price Index in Paraguay
Paraguay: Horse meat, fresh or chilled (biological) — Producer Price Index was 103.3 in 2025. ▲ Rising
Horse meat, fresh or chilled (biological) — Producer Price Index in Paraguay, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Paraguay recorded 103.3 for horse meat, fresh or chilled (biological) — producer price index in 2025.
Compared with earlier readings it is up 4.0% on the previous year and up 3.2% over ten years.
Over the whole period, horse meat, fresh or chilled (biological) — producer price index in Paraguay peaked at 110.04 in 2018 and was at its lowest, 9.13, in 1991.
That places Paraguay 54th out of 68 countries with data for 2025, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Horse meat, fresh or chilled (biological) — Producer Price Index in Paraguay, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 9.13 | — |
| 1992 | 27.86 | +205.1% |
| 1993 | 40.29 | +44.6% |
| 1994 | 53.63 | +33.1% |
| 1995 | 62.47 | +16.5% |
| 1996 | 56.07 | -10.2% |
| 1997 | 47.34 | -15.6% |
| 1998 | 55.32 | +16.9% |
| 1999 | 54.53 | -1.4% |
| 2000 | 55 | +0.9% |
| 2001 | 42.09 | -23.5% |
| 2002 | 39.68 | -5.7% |
| 2003 | 32.35 | -18.5% |
| 2004 | 31.4 | -2.9% |
| 2005 | 30.37 | -3.3% |
| 2006 | 30.33 | -0.1% |
| 2007 | 31.18 | +2.8% |
| 2008 | 32.8 | +5.2% |
| 2009 | 36.27 | +10.6% |
| 2010 | 60.37 | +66.4% |
| 2011 | 73.36 | +21.5% |
| 2012 | 86.42 | +17.8% |
| 2013 | 91.06 | +5.4% |
| 2014 | 95.67 | +5.1% |
| 2015 | 100.12 | +4.7% |
| 2016 | 104.21 | +4.1% |
| 2017 | 108.52 | +4.1% |
| 2018 | 110.04 | +1.4% |
| 2019 | 90.89 | -17.4% |
| 2020 | 79.18 | -12.9% |
| 2021 | 88.79 | +12.1% |
| 2022 | 94.74 | +6.7% |
| 2023 | 94.3 | -0.5% |
| 2024 | 99.28 | +5.3% |
| 2025 | 103.3 | +4.0% |
Paraguay compared with similar countries
- Paraguay's 103.3 is below the median for upper middle income countries, which is 149.81, 69% of the median. (19 countries reporting)
- Paraguay's 103.3 is below the median for Latin America & Caribbean, which is 124.07, 83% of the median. (10 countries reporting)
Biggest year-on-year movements
Years where Horse meat, fresh or chilled (biological) — Producer Price Index in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +205.1% | 9.13 | 27.86 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 45.18 | 9.13 | 62.47 | 9 |
| 2000s | 36.15 | 30.33 | 55 | 10 |
| 2010s | 92.07 | 60.37 | 110.04 | 10 |
| 2020s | 93.27 | 79.18 | 103.3 | 6 |
Countries ranked near Paraguay
More economy & growth data for Paraguay
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.42 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 235.57 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0048 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 33.59 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.18 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 7.56 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.024 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 168.31 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -3.22 % change on previous year (2024)
Frequently asked questions
- What is horse meat, fresh or chilled (biological) — producer price index in Paraguay?
- Horse meat, fresh or chilled (biological) — producer price index in Paraguay was 103.3 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (biological) — producer price index recorded in Paraguay?
- The highest recorded value was 110.04 in 2018.
- What is the lowest horse meat, fresh or chilled (biological) — producer price index recorded in Paraguay?
- The lowest recorded value was 9.13 in 1991.
- How does Paraguay rank for horse meat, fresh or chilled (biological) — producer price index?
- Paraguay ranks 54th out of 68 countries with data for 2025.
- Is horse meat, fresh or chilled (biological) — producer price index rising or falling in Paraguay?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.