HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Belgium

Belgium: HICP - Unprocessed food (Neither seasonally nor working day adjusted) was 46.32 in 2026. ▼ Falling

Latest (2026)
46.32
Change on year
up 3.8%
World rank
18th
of 27 countries
All-time high
104.03
in 1999
All-time low
44.64
in 2025
Years of data
31
1996–2026

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Belgium, 1996–2026

02550751001996201120261996: 101.81997: 1001998: 102.21999: 1042000: 88.62001: 79.22002: 82.52003: 81.82004: 81.62005: 81.52006: 80.82007: 832008: 82.62009: 82.12010: 782011: 83.12012: 78.82013: 80.52014: 822015: 76.42016: 76.92017: 50.62018: 49.52019: 50.22020: 47.52021: 54.72022: 51.12023: 45.92024: 48.12025: 44.62026: 46.3

Source: European Central Bank.

Analysis

Belgium recorded 46.32 for hicp - unprocessed food (neither seasonally nor working day adjusted) in 2026.

That represents a change of up 3.8% on the previous year and down 39.8% over ten years.

Over the whole period, hicp - unprocessed food (neither seasonally nor working day adjusted) in Belgium peaked at 104.03 in 1999 and was at its lowest, 44.64, in 2025.

Belgium ranks 18th of 27 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Belgium, year by year

Annual values for HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight) in Belgium, 1996 to 2026.
Year Value Change
1996 101.79
1997 99.97 -1.8%
1998 102.17 +2.2%
1999 104.03 +1.8%
2000 88.59 -14.8%
2001 79.22 -10.6%
2002 82.48 +4.1%
2003 81.84 -0.8%
2004 81.59 -0.3%
2005 81.48 -0.1%
2006 80.82 -0.8%
2007 83.01 +2.7%
2008 82.57 -0.5%
2009 82.13 -0.5%
2010 77.95 -5.1%
2011 83.07 +6.6%
2012 78.78 -5.2%
2013 80.5 +2.2%
2014 82 +1.9%
2015 76.42 -6.8%
2016 76.9 +0.6%
2017 50.58 -34.2%
2018 49.52 -2.1%
2019 50.21 +1.4%
2020 47.45 -5.5%
2021 54.74 +15.4%
2022 51.11 -6.6%
2023 45.87 -10.3%
2024 48.09 +4.8%
2025 44.64 -7.2%
2026 46.32 +3.8%

Belgium compared with similar countries

  • Belgium's 46.32 is below the median for Europe & Central Asia, which is 58.83, 79% of the median. (26 countries reporting)
  • Belgium's 46.32 is below the median for high income countries, which is 59.01, 78% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Belgium changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 -34.2% 76.9 50.58

Averages by decade

DecadeAverage LowestHighest Years
1990s 101.99 99.97 104.03 4
2000s 82.37 79.22 88.59 10
2010s 70.59 49.52 83.07 10
2020s 48.32 44.64 54.74 7

Countries ranked near Belgium

  1. 15 Czechia 58.66 compare
  2. 16 Lithuania 58.25 compare
  3. 17 Estonia 47.77 compare
  4. 19 Luxembourg 43.6 compare
  5. 20 Germany 40.34 compare
  6. 21 Netherlands 39.72 compare

See the full ranking of 29 places →

More economy & growth data for Belgium

All data for Belgium →

Frequently asked questions

What is hicp - unprocessed food (neither seasonally nor working day adjusted) in Belgium?
Hicp - unprocessed food (neither seasonally nor working day adjusted) in Belgium was 46.32 in 2026, according to European Central Bank.
What is the highest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Belgium?
The highest recorded value was 104.03 in 1999.
What is the lowest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Belgium?
The lowest recorded value was 44.64 in 2025.
How does Belgium rank for hicp - unprocessed food (neither seasonally nor working day adjusted)?
Belgium ranks 18th out of 27 countries with data for 2026.
Is hicp - unprocessed food (neither seasonally nor working day adjusted) rising or falling in Belgium?
Over the last ten years it is down 39.8%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from European Central Bank, published as part of HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

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HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Belgium. Statizoid, drawing on European Central Bank. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/hicp-unprocessed-food-neither-seasonally-nor-working-day-adjusted-sub-index-weight/belgium/

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About this data

Indicator
HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 874 data points, 1996–2026
Last refreshed