HICP - Unprocessed food in Austria
Austria: HICP - Unprocessed food was 0.6 in 2024. ◆ Volatile
Latest (2024)
0.6
Change on year
down 92.1%
World rank
29th
of 31 countries
All-time high
10.3
in 2022
All-time low
-1.6
in 1999
Years of data
37
1988–2024
HICP - Unprocessed food in Austria, 1988–2024
Source: European Central Bank.
Analysis
The most recent figure for hicp - unprocessed food in Austria is 0.6, measured in 2024.
That represents a change of down 92.1% on the previous year and down 25.0% over ten years.
Over the whole period, hicp - unprocessed food in Austria peaked at 10.3 in 2022 and was at its lowest, -1.6, in 1999.
Austria ranks 29th of 31 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Unprocessed food in Austria, year by year
| Year | Value | Change |
|---|---|---|
| 1988 | -1.1 | — |
| 1989 | 1 | -190.9% |
| 1990 | 6.5 | +550.0% |
| 1991 | 6.8 | +4.6% |
| 1992 | 0.8 | -88.2% |
| 1993 | 1 | +25.0% |
| 1994 | 0.9 | -10.0% |
| 1995 | -0.1 | -111.1% |
| 1996 | -0.3 | +200.0% |
| 1997 | 1.7 | -666.7% |
| 1998 | 2.6 | +52.9% |
| 1999 | -1.6 | -161.5% |
| 2000 | 3.3 | -306.2% |
| 2001 | 5.1 | +54.5% |
| 2002 | 1.5 | -70.6% |
| 2003 | 1.2 | -20.0% |
| 2004 | 0.9 | -25.0% |
| 2005 | 1.1 | +22.2% |
| 2006 | 1.2 | +9.1% |
| 2007 | 3.9 | +225.0% |
| 2008 | 4.4 | +12.8% |
| 2009 | 0.6 | -86.4% |
| 2010 | 1.8 | +200.0% |
| 2011 | 3.7 | +105.6% |
| 2012 | 2.4 | -35.1% |
| 2013 | 4.9 | +104.2% |
| 2014 | 0.8 | -83.7% |
| 2015 | 1.2 | +50.0% |
| 2016 | 1.3 | +8.3% |
| 2017 | 1.3 | +0.0% |
| 2018 | 0.3 | -76.9% |
| 2019 | 0 | -100.0% |
| 2020 | 3.2 | — |
| 2021 | 2.2 | -31.2% |
| 2022 | 10.3 | +368.2% |
| 2023 | 7.6 | -26.2% |
| 2024 | 0.6 | -92.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | -0.05 | -1.1 | 1 | 2 |
| 1990s | 1.83 | -1.6 | 6.8 | 10 |
| 2000s | 2.32 | 0.6 | 5.1 | 10 |
| 2010s | 1.77 | 0 | 4.9 | 10 |
| 2020s | 4.78 | 0.6 | 10.3 | 5 |
Countries ranked near Austria
More economy & growth data for Austria
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.801 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.9157 Percent per annum (2029)
- Gross capital formation (current US$), annual growth rate 8.73 % change on previous year (2025)
- Gross capital formation (current US$), per unit of GDP 0.2366 current US$ per US$ of GDP (2025)
- Gross capital formation (current US$), per capita 14,889 current US$ per person (2025)
- Gross capital formation (current LCU), annual growth rate 4.15 % change on previous year (2025)
- Gross capital formation (current LCU), per unit of GDP 0.2094 current LCU per US$ of GDP (2025)
- Gross capital formation (current LCU), per capita 13,176 current LCU per person (2025)
- Gross capital formation (constant 2015 US$), annual growth rate 2.02 % change on previous year (2025)
- Gross capital formation (constant 2015 US$), per unit of GDP 0.1658 constant 2015 US$ per US$ of GDP (2025)
Frequently asked questions
- What is hicp - unprocessed food in Austria?
- Hicp - unprocessed food in Austria was 0.6 in 2024, according to European Central Bank.
- What is the highest hicp - unprocessed food recorded in Austria?
- The highest recorded value was 10.3 in 2022.
- What is the lowest hicp - unprocessed food recorded in Austria?
- The lowest recorded value was -1.6 in 1999.
- How does Austria rank for hicp - unprocessed food?
- Austria ranks 29th out of 31 countries with data for 2024.
- Is hicp - unprocessed food rising or falling in Austria?
- Over the last ten years it is down 25.0%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from European Central Bank, published as part of HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
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