HICP - Food products n.e.c. in Lithuania

Lithuania: HICP - Food products n.e.c. was 2.2 in 2025. ◆ Volatile

Latest (2025)
2.2
Change on year
up 214.3%
World rank
16th
of 31 countries
All-time high
27.8
in 2022
All-time low
-3.9
in 2000
Years of data
29
1997–2025

HICP - Food products n.e.c. in Lithuania, 1997–2025

01020301997201120251997: 2.41998: -21999: -2.32000: -3.92001: -2.92002: -0.12003: 0.62004: -1.62005: 02006: 2.22007: 8.22008: 13.62009: 6.22010: 0.12011: 3.42012: 3.32013: 1.12014: -0.32015: -0.62016: 1.62017: 1.82018: 2.72019: 0.22020: 0.62021: 3.62022: 27.82023: 20.32024: 0.72025: 2.2

Source: European Central Bank.

Analysis

The most recent figure for hicp - food products n.e.c. in Lithuania is 2.2, measured in 2025.

Compared with earlier readings it is up 214.3% on the previous year and up 466.7% over ten years.

Over the whole period, hicp - food products n.e.c. in Lithuania peaked at 27.8 in 2022 and was at its lowest, -3.9, in 2000.

That places Lithuania 16th out of 31 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Food products n.e.c. in Lithuania, year by year

Annual values for HICP - Food products n.e.c. (Annual average rate of change, Eurostat) in Lithuania, 1997 to 2025.
Year Value Change
1997 2.4
1998 -2 -183.3%
1999 -2.3 +15.0%
2000 -3.9 +69.6%
2001 -2.9 -25.6%
2002 -0.1 -96.6%
2003 0.6 -700.0%
2004 -1.6 -366.7%
2005 0 -100.0%
2006 2.2
2007 8.2 +272.7%
2008 13.6 +65.9%
2009 6.2 -54.4%
2010 0.1 -98.4%
2011 3.4 +3300.0%
2012 3.3 -2.9%
2013 1.1 -66.7%
2014 -0.3 -127.3%
2015 -0.6 +100.0%
2016 1.6 -366.7%
2017 1.8 +12.5%
2018 2.7 +50.0%
2019 0.2 -92.6%
2020 0.6 +200.0%
2021 3.6 +500.0%
2022 27.8 +672.2%
2023 20.3 -27.0%
2024 0.7 -96.6%
2025 2.2 +214.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s -0.6333 -2.3 2.4 3
2000s 2.23 -3.9 13.6 10
2010s 1.33 -0.6 3.4 10
2020s 9.2 0.6 27.8 6

Countries ranked near Lithuania

  1. 14 Estonia 2.3 compare
  2. 14 Slovenia 2.3 compare
  3. 17 Sweden 1.8 compare
  4. 18 Ireland 1.7 compare
  5. 19 Denmark 1.6 compare

See the full ranking of 33 places →

More economy & growth data for Lithuania

All data for Lithuania →

Frequently asked questions

What is hicp - food products n.e.c. in Lithuania?
Hicp - food products n.e.c. in Lithuania was 2.2 in 2025, according to European Central Bank.
What is the highest hicp - food products n.e.c. recorded in Lithuania?
The highest recorded value was 27.8 in 2022.
What is the lowest hicp - food products n.e.c. recorded in Lithuania?
The lowest recorded value was -3.9 in 2000.
How does Lithuania rank for hicp - food products n.e.c.?
Lithuania ranks 16th out of 31 countries with data for 2025.
Is hicp - food products n.e.c. rising or falling in Lithuania?
Over the last ten years it is up 466.7%. The long-run trend across the full record is volatile.
Where does this Lithuania data come from?
The figures come from European Central Bank, published as part of HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Food products n.e.c. in Lithuania. Statizoid, drawing on European Central Bank. Retrieved 08 September 2026, from https://economy.statizoid.com/stat/hicp-food-products-n-e-c-annual-average-rate-of-change-eurostat/lithuania/

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About this data

Indicator
HICP - Food products n.e.c. (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed