Green garlic — Producer Price in Slovakia
Slovakia: Green garlic — Producer Price was 1,351 USD in 2008. ▼ Falling
Green garlic — Producer Price in Slovakia, 1993–2008
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Slovakia recorded 1,351 USD for green garlic — producer price in 2008. That is the highest value across all 10 years on record.
That represents a change of up 50.0% over ten years.
Over the whole period, green garlic — producer price in Slovakia peaked at 1,351 USD in 2008 and was at its lowest, 608.8 USD, in 2001.
That places Slovakia 51st out of 67 countries with data for 2008, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 10 years of available data.
Green garlic — Producer Price in Slovakia, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 1,250 USD | — |
| 1994 | 1,106 USD | -11.5% |
| 1995 | 1,302 USD | +17.7% |
| 1996 | 1,258 USD | -3.3% |
| 1997 | 948.4 USD | -24.6% |
| 1998 | 900.5 USD | -5.1% |
| 1999 | 718.8 USD | -20.2% |
| 2000 | 663.9 USD | -7.6% |
| 2001 | 608.8 USD | -8.3% |
| 2008 | 1,351 USD | +121.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,069 USD | 718.8 USD | 1,302 USD | 7 |
| 2000s | 874.53 USD | 608.8 USD | 1,351 USD | 3 |
Countries ranked near Slovakia
More economy & growth data for Slovakia
- Total reserves minus gold (current US$), annual growth rate 16.26 % change on previous year (2025)
- Total reserves minus gold (current US$), per unit of GDP 0.0887 current US$ per US$ of GDP (2025)
- Total reserves minus gold (current US$), per capita 2,533 current US$ per person (2025)
- General government final consumption expenditure (current US$) 11.16 % change on previous year (2025)
- General government final consumption expenditure (current US$), per 0.2141 current US$ per US$ of GDP (2025)
- General government final consumption expenditure (current US$), per 6,110 current US$ per person (2025)
- General government final consumption expenditure (current LCU) 6.47 % change on previous year (2025)
- General government final consumption expenditure (current LCU), per 0.1894 current LCU per US$ of GDP (2025)
- General government final consumption expenditure (current LCU), per 5,407 current LCU per person (2025)
- General government final consumption expenditure (constant 2015 US$) 1.11 % change on previous year (2025)
Frequently asked questions
- What is green garlic — producer price in Slovakia?
- Green garlic — producer price in Slovakia was 1,351 USD in 2008, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — producer price recorded in Slovakia?
- The highest recorded value was 1,351 USD in 2008.
- What is the lowest green garlic — producer price recorded in Slovakia?
- The lowest recorded value was 608.8 USD in 2001.
- How does Slovakia rank for green garlic — producer price?
- Slovakia ranks 51st out of 67 countries with data for 2008.
- Is green garlic — producer price rising or falling in Slovakia?
- Over the last ten years it is up 50.0%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.