Israel vs Slovakia: Green garlic — Producer Price
Green garlic — Producer Price over time
- Israel
- Slovakia
How they compare
Israel currently reports 1,360 USD against 1,351 USD in Slovakia, a difference of 9 USD.
The two have swapped places 1 time across 10 shared years of data; in 1993 it was Slovakia ahead.
Israel ranks 50th and Slovakia ranks 51st of 67 countries.
Across the 2 decades both report, Israel averaged higher in 1 and Slovakia in 1.
Head to head by decade
| Decade | Israel | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 618.5 USD | 1,069 USD | 450.61 USD | Slovakia |
| 2000s | 1,859 USD | 874.53 USD | 984.3 USD | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — producer price, Israel or Slovakia?
- Israel, at 1,360 USD against 1,351 USD in Slovakia as of 2024.
- What is the difference in green garlic — producer price between Israel and Slovakia?
- 9 USD, with Israel ahead.
- How many years of comparable data are there for Israel and Slovakia?
- 10 years are reported by both, from 1993 to 2008.
- How do Israel and Slovakia rank globally for green garlic — producer price?
- Israel ranks 50th and Slovakia ranks 51st of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.