Green garlic — Producer Price in Ecuador

Ecuador: Green garlic — Producer Price was 2,955 SLC in 2024. ◆ Volatile

Latest (2024)
2,955 SLC
Change on year
up 94.9%
World rank
59th
of 70 countries
All-time high
4,056 SLC
in 2010
All-time low
31.9 SLC
in 1991
Years of data
23
1991–2024

Green garlic — Producer Price in Ecuador, 1991–2024

01.0k2.0k3.0k4.0k1991200720241991: 31.9 SLC1992: 40.2 SLC1993: 77.7 SLC1994: 135.7 SLC1995: 112.7 SLC1996: 98 SLC1997: 116.5 SLC1998: 253.4 SLC2003: 611 SLC2004: 1.2k SLC2005: 1.5k SLC2006: 636.3 SLC2007: 644.1 SLC2008: 1.1k SLC2009: 2.3k SLC2010: 4.1k SLC2011: 2.4k SLC2012: 1.5k SLC2013: 3.3k SLC2014: 2.5k SLC2015: 2.8k SLC2023: 1.5k SLC2024: 3.0k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for green garlic — producer price in Ecuador is 2,955 SLC, measured in 2024.

That represents a change of up 94.9% on the previous year and up 17.7% over ten years.

Over the whole period, green garlic — producer price in Ecuador peaked at 4,056 SLC in 2010 and was at its lowest, 31.9 SLC, in 1991.

That places Ecuador 59th out of 70 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Producer Price in Ecuador, year by year

Annual values for Green garlic — Producer Price (SLC/tonne) in Ecuador, 1991 to 2024.
Year SLC Change
1991 31.9 SLC
1992 40.2 SLC +26.0%
1993 77.7 SLC +93.3%
1994 135.7 SLC +74.6%
1995 112.7 SLC -16.9%
1996 98 SLC -13.0%
1997 116.5 SLC +18.9%
1998 253.4 SLC +117.5%
2003 611 SLC +141.1%
2004 1,161 SLC +90.0%
2005 1,541 SLC +32.7%
2006 636.3 SLC -58.7%
2007 644.1 SLC +1.2%
2008 1,086 SLC +68.6%
2009 2,256 SLC +107.8%
2010 4,056 SLC +79.8%
2011 2,381 SLC -41.3%
2012 1,522 SLC -36.0%
2013 3,342 SLC +119.5%
2014 2,511 SLC -24.9%
2015 2,813 SLC +12.0%
2023 1,517 SLC -46.1%
2024 2,955 SLC +94.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 108.26 SLC 31.9 SLC 253.4 SLC 8
2000s 1,134 SLC 611 SLC 2,256 SLC 7
2010s 2,771 SLC 1,522 SLC 4,056 SLC 6
2020s 2,236 SLC 1,517 SLC 2,955 SLC 2

Countries ranked near Ecuador

  1. 56 Austria 3,629 SLC compare
  2. 57 Latvia 3,220 SLC compare
  3. 58 Estonia 2,985 SLC compare
  4. 60 Turkmenistan 2,600 SLC compare
  5. 61 Tunisia 2,430 SLC compare
  6. 62 Portugal 2,310 SLC compare

See the full ranking of 79 places →

More economy & growth data for Ecuador

All data for Ecuador →

Frequently asked questions

What is green garlic — producer price in Ecuador?
Green garlic — producer price in Ecuador was 2,955 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — producer price recorded in Ecuador?
The highest recorded value was 4,056 SLC in 2010.
What is the lowest green garlic — producer price recorded in Ecuador?
The lowest recorded value was 31.9 SLC in 1991.
How does Ecuador rank for green garlic — producer price?
Ecuador ranks 59th out of 70 countries with data for 2024.
Is green garlic — producer price rising or falling in Ecuador?
Over the last ten years it is up 17.7%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Green garlic — Producer Price in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://economy.statizoid.com/stat/green-garlic-producer-price-slc-tonne/ecuador/

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About this data

Indicator
Green garlic — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,867 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.