Food, beverages and tobacco in Slovakia

Slovakia: Food, beverages and tobacco was 7.6% in 2023. ▼ Falling

Latest (2023)
7.6%
Change on year
up 4.8%
World rank
146th
of 157 countries
All-time high
14.5%
in 1996
All-time low
5.9%
in 2016
Years of data
31
1993–2023

Food, beverages and tobacco in Slovakia, 1993–2023

0510151993200820231993: 12.5 % of value added in manufacturing1994: 12.7 % of value added in manufacturing1995: 12.5 % of value added in manufacturing1996: 14.5 % of value added in manufacturing1997: 13.2 % of value added in manufacturing1998: 11.7 % of value added in manufacturing1999: 10.9 % of value added in manufacturing2000: 9.6 % of value added in manufacturing2001: 9.2 % of value added in manufacturing2002: 9.2 % of value added in manufacturing2003: 9.6 % of value added in manufacturing2004: 7.7 % of value added in manufacturing2005: 7.2 % of value added in manufacturing2006: 7.2 % of value added in manufacturing2007: 7 % of value added in manufacturing2008: 7.8 % of value added in manufacturing2009: 10.4 % of value added in manufacturing2010: 7.8 % of value added in manufacturing2011: 8.6 % of value added in manufacturing2012: 7.8 % of value added in manufacturing2013: 7 % of value added in manufacturing2014: 6.6 % of value added in manufacturing2015: 5.9 % of value added in manufacturing2016: 5.9 % of value added in manufacturing2017: 6 % of value added in manufacturing2018: 6 % of value added in manufacturing2019: 6.6 % of value added in manufacturing2020: 7.5 % of value added in manufacturing2021: 7.5 % of value added in manufacturing2022: 7.2 % of value added in manufacturing2023: 7.6 % of value added in manufacturing

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

Slovakia recorded 7.6% for food, beverages and tobacco in 2023.

The figure is up 4.8% on the previous year and up 7.9% over ten years.

Over the whole period, food, beverages and tobacco in Slovakia peaked at 14.5% in 1996 and was at its lowest, 5.9%, in 2016.

Slovakia ranks 146th of 157 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Food, beverages and tobacco in Slovakia, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Slovakia, 1993 to 2023.
Year % of value added in manufacturing Change
1993 12.5%
1994 12.7% +1.6%
1995 12.5% -1.7%
1996 14.5% +16.0%
1997 13.2% -8.7%
1998 11.7% -11.4%
1999 10.9% -7.3%
2000 9.6% -11.1%
2001 9.2% -4.3%
2002 9.2% -0.5%
2003 9.6% +4.3%
2004 7.7% -19.8%
2005 7.2% -6.1%
2006 7.2% -0.5%
2007 7.0% -2.7%
2008 7.8% +12.0%
2009 10.4% +33.1%
2010 7.8% -25.2%
2011 8.6% +10.4%
2012 7.8% -9.6%
2013 7.0% -9.6%
2014 6.6% -6.1%
2015 5.9% -10.3%
2016 5.9% -0.5%
2017 6.0% +2.4%
2018 6.0% +0.2%
2019 6.6% +8.9%
2020 7.5% +14.0%
2021 7.5% +0.0%
2022 7.2% -3.6%
2023 7.6% +4.8%

Slovakia compared with similar countries

  • Slovakia's 7.6% is below the median for high income countries, which is 13.5%, 56% of the median. (57 countries reporting)
  • Slovakia's 7.6% is below the median for Europe & Central Asia, which is 17.9%, 42% of the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 12.6% 10.9% 14.5% 7
2000s 8.5% 7.0% 10.4% 10
2010s 6.8% 5.9% 8.6% 10
2020s 7.5% 7.2% 7.6% 4

Countries ranked near Slovakia

  1. 143 Czechia 8.1% compare
  2. 144 Oman 7.9% compare
  3. 145 Kuwait 7.7% compare
  4. 147 South Korea 7.6% compare
  5. 148 Switzerland 7.2% compare
  6. 149 Slovenia 6.9% compare

See the full ranking of 157 places →

More economy & growth data for Slovakia

All data for Slovakia →

Frequently asked questions

What is food, beverages and tobacco in Slovakia?
Food, beverages and tobacco in Slovakia was 7.6% in 2023, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Slovakia?
The highest recorded value was 14.5% in 1996.
What is the lowest food, beverages and tobacco recorded in Slovakia?
The lowest recorded value was 5.9% in 2016.
How does Slovakia rank for food, beverages and tobacco?
Slovakia ranks 146th out of 157 countries with data for 2023.
Is food, beverages and tobacco rising or falling in Slovakia?
Over the last ten years it is up 7.9%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

Share, cite or embed this page

Cite this page

Food, beverages and tobacco in Slovakia. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/slovak-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (World Bank Open Data); please keep the attribution.

<a href="https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/slovak-republic/">Food, beverages and tobacco in Slovakia</a> — Statizoid

About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).