Food, beverages and tobacco in Latvia

Latvia: Food, beverages and tobacco was 16.4% in 2023. ▲ Rising

Latest (2023)
16.4%
Change on year
down 63.4%
World rank
115th
of 157 countries
All-time high
46.3%
in 2010
All-time low
16.4%
in 2023
Years of data
31
1993–2023

Food, beverages and tobacco in Latvia, 1993–2023

010203040501993200820231993: 35.4 % of value added in manufacturing1994: 37.5 % of value added in manufacturing1995: 38.7 % of value added in manufacturing1996: 39.1 % of value added in manufacturing1997: 32.1 % of value added in manufacturing1998: 26.4 % of value added in manufacturing1999: 31.3 % of value added in manufacturing2000: 26.6 % of value added in manufacturing2001: 24.3 % of value added in manufacturing2002: 28.5 % of value added in manufacturing2003: 22.5 % of value added in manufacturing2004: 19.9 % of value added in manufacturing2005: 41.5 % of value added in manufacturing2006: 40 % of value added in manufacturing2007: 39.5 % of value added in manufacturing2008: 45.4 % of value added in manufacturing2009: 43.5 % of value added in manufacturing2010: 46.3 % of value added in manufacturing2011: 42 % of value added in manufacturing2012: 39.9 % of value added in manufacturing2013: 41.9 % of value added in manufacturing2014: 43 % of value added in manufacturing2015: 42.6 % of value added in manufacturing2016: 42.2 % of value added in manufacturing2017: 41.9 % of value added in manufacturing2018: 43.7 % of value added in manufacturing2019: 40.8 % of value added in manufacturing2020: 41.5 % of value added in manufacturing2021: 45.2 % of value added in manufacturing2022: 44.8 % of value added in manufacturing2023: 16.4 % of value added in manufacturing

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

The most recent figure for food, beverages and tobacco in Latvia is 16.4%, measured in 2023. That is the lowest value across all 31 years on record.

Compared with earlier readings it is down 63.4% on the previous year and down 60.9% over ten years.

Over the whole period, food, beverages and tobacco in Latvia peaked at 46.3% in 2010 and was at its lowest, 16.4%, in 2023.

That places Latvia 115th out of 157 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Food, beverages and tobacco in Latvia, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Latvia, 1993 to 2023.
Year % of value added in manufacturing Change
1993 35.4%
1994 37.5% +6.2%
1995 38.7% +3.1%
1996 39.1% +0.9%
1997 32.1% -17.9%
1998 26.4% -17.8%
1999 31.3% +18.9%
2000 26.6% -15.2%
2001 24.3% -8.7%
2002 28.5% +17.5%
2003 22.5% -21.0%
2004 19.9% -11.5%
2005 41.5% +108.5%
2006 40.0% -3.6%
2007 39.5% -1.2%
2008 45.4% +14.9%
2009 43.5% -4.2%
2010 46.3% +6.5%
2011 42.0% -9.3%
2012 39.9% -5.1%
2013 41.9% +5.2%
2014 43.0% +2.6%
2015 42.6% -0.9%
2016 42.2% -0.9%
2017 41.9% -0.8%
2018 43.7% +4.4%
2019 40.8% -6.6%
2020 41.5% +1.7%
2021 45.2% +8.8%
2022 44.8% -0.8%
2023 16.4% -63.4%

Latvia compared with similar countries

  • Latvia's 16.4% is above the median for high income countries, which is 13.5%, 1.2× the median. (57 countries reporting)
  • Latvia's 16.4% is below the median for Europe & Central Asia, which is 17.9%, 92% of the median. (47 countries reporting)

Biggest year-on-year movements

Years where Food, beverages and tobacco in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +108.5% 19.9% 41.5%
2023 -63.4% 44.8% 16.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 34.3% 26.4% 39.1% 7
2000s 33.2% 19.9% 45.4% 10
2010s 42.4% 39.9% 46.3% 10
2020s 37.0% 16.4% 45.2% 4

Countries ranked near Latvia

  1. 112 Bermuda 16.9% compare
  2. 113 Portugal 16.6% compare
  3. 114 Bulgaria 16.5% compare
  4. 116 Lithuania 16.3% compare
  5. 117 Bangladesh 15.4% compare
  6. 118 Malta 14.9% compare

See the full ranking of 157 places →

More economy & growth data for Latvia

All data for Latvia →

Frequently asked questions

What is food, beverages and tobacco in Latvia?
Food, beverages and tobacco in Latvia was 16.4% in 2023, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Latvia?
The highest recorded value was 46.3% in 2010.
What is the lowest food, beverages and tobacco recorded in Latvia?
The lowest recorded value was 16.4% in 2023.
How does Latvia rank for food, beverages and tobacco?
Latvia ranks 115th out of 157 countries with data for 2023.
Is food, beverages and tobacco rising or falling in Latvia?
Over the last ten years it is down 60.9%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Latvia. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 17 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/latvia/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).