What is cocoa bean consumption per person in Indonesia?

Cocoa bean consumption per person in Indonesia was 1.73 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.

What is the highest cocoa bean consumption per person recorded in Indonesia?

The highest recorded value was 2 kilograms per year per capita in 2020.

What is the lowest cocoa bean consumption per person recorded in Indonesia?

The lowest recorded value was 0 kilograms per year per capita in 1977.

How does Indonesia rank for cocoa bean consumption per person?

Indonesia ranks 52nd out of 191 countries with data for 2023.

Is cocoa bean consumption per person rising or falling in Indonesia?

Over the last ten years it is up 31.1%. The long-run trend across the full record is volatile.

Where does this Indonesia data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Cocoa bean consumption per person. Statizoid updates them automatically from the source API.

Cocoa bean consumption per person in Indonesia

Name: Cocoa bean consumption per person in Indonesia
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Indonesia: Cocoa bean consumption per person was 1.73 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)

1.73 kilograms per year per capita

Change on year

up 8.8%

World rank

52nd

of 191 countries

All-time high

2 kilograms per year per capita

in 2020

All-time low

0 kilograms per year per capita

in 1977

Years of data

1961–2023

Cocoa bean consumption per person in Indonesia, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

Indonesia recorded 1.73 kilograms per year per capita for cocoa bean consumption per person in 2023.

The figure is up 8.8% on the previous year and up 31.1% over ten years.

Over the whole period, cocoa bean consumption per person in Indonesia peaked at 2 kilograms per year per capita in 2020 and was at its lowest, 0 kilograms per year per capita, in 1977.

That places Indonesia 52nd out of 191 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.011 kilograms per year per capita	0.0099 kilograms per year per capita	0.0198 kilograms per year per capita	9
1970s	0.0098 kilograms per year per capita	0 kilograms per year per capita	0.0197 kilograms per year per capita	10
1980s	0.0536 kilograms per year per capita	0.0098 kilograms per year per capita	0.2239 kilograms per year per capita	10
1990s	0.2154 kilograms per year per capita	0.0875 kilograms per year per capita	0.3584 kilograms per year per capita	10
2000s	1.1 kilograms per year per capita	0.2707 kilograms per year per capita	1.49 kilograms per year per capita	10
2010s	1.42 kilograms per year per capita	1.2 kilograms per year per capita	1.78 kilograms per year per capita	10
2020s	1.76 kilograms per year per capita	1.59 kilograms per year per capita	2 kilograms per year per capita	4

Countries ranked near Indonesia

49 Seychelles 1.95 kilograms per year per capita compare
50 Saint Vincent and the Grenadines 1.95 kilograms per year per capita compare
51 Chile 1.82 kilograms per year per capita compare
53 Macao 1.71 kilograms per year per capita compare
54 Fiji 1.62 kilograms per year per capita compare
55 Barbados 1.59 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Indonesia

External balance on goods and services as a percent of GDP 2.3% (2025)
Inflation of consumer prices 1.9% (2025)
GDP per capita 4,555 constant 2015 US$ (2025)
Share of manufacturing in gross domestic product (GDP) 19.1% (2025)
Gross domestic product (GDP) 1.30 trillion constant 2015 US$ (2025)
GDP per capita in international and market dollars 4,555 constant 2015 US$ (2025)
DEC alternative conversion factor 16,478 LCU per US$ (2025)
Net secondary income (Net current transfers from abroad) 110.72 trillion current LCU (2025)
Net secondary income (Net current transfers from abroad) 6.72 billion current US$ (2025)
Taxes less subsidies on products 1,012.64 trillion current LCU (2025)

All data for Indonesia →

Frequently asked questions

What is cocoa bean consumption per person in Indonesia?: Cocoa bean consumption per person in Indonesia was 1.73 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest cocoa bean consumption per person recorded in Indonesia?: The highest recorded value was 2 kilograms per year per capita in 2020.
What is the lowest cocoa bean consumption per person recorded in Indonesia?: The lowest recorded value was 0 kilograms per year per capita in 1977.
How does Indonesia rank for cocoa bean consumption per person?: Indonesia ranks 52nd out of 191 countries with data for 2023.
Is cocoa bean consumption per person rising or falling in Indonesia?: Over the last ten years it is up 31.1%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Cocoa bean consumption per person. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator: Cocoa bean consumption per person
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,203 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.