Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname

Suriname: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1,105 USD in 2019. ▲ Rising

Latest (2019)
1,105 USD
Change on year
down 6.6%
World rank
50th
of 89 countries
All-time high
3,528 USD
in 2015
All-time low
898.7 USD
in 2001
Years of data
21
1999–2019

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname, 1999–2019

1.0k2.0k3.0k4.0k1999200920191999: 905.8 USD2000: 1.2k USD2001: 898.7 USD2002: 1.6k USD2003: 1.1k USD2004: 1.2k USD2005: 951.8 USD2006: 1.3k USD2007: 1.9k USD2008: 1.3k USD2009: 1.7k USD2010: 3.3k USD2011: 1.2k USD2012: 2.6k USD2013: 980.3 USD2014: 1.7k USD2015: 3.5k USD2016: 903.9 USD2017: 1.4k USD2018: 1.2k USD2019: 1.1k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2019, chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname stood at 1,105 USD.

Compared with earlier readings it is down 6.6% on the previous year and down 33.9% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname peaked at 3,528 USD in 2015 and was at its lowest, 898.7 USD, in 2001.

That places Suriname 50th out of 89 countries with data for 2019, putting it in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne) in Suriname, 1999 to 2019.
Year USD Change
1999 905.8 USD
2000 1,166 USD +28.8%
2001 898.7 USD -23.0%
2002 1,556 USD +73.1%
2003 1,094 USD -29.7%
2004 1,247 USD +14.0%
2005 951.8 USD -23.7%
2006 1,283 USD +34.8%
2007 1,869 USD +45.7%
2008 1,282 USD -31.4%
2009 1,670 USD +30.3%
2010 3,315 USD +98.4%
2011 1,226 USD -63.0%
2012 2,583 USD +110.8%
2013 980.3 USD -62.1%
2014 1,706 USD +74.0%
2015 3,528 USD +106.8%
2016 903.9 USD -74.4%
2017 1,448 USD +60.2%
2018 1,183 USD -18.3%
2019 1,105 USD -6.6%

Suriname compared with similar countries

  • Suriname's 1,105 USD is above the median for upper middle income countries, which is 1,060 USD, 1.0× the median. (30 countries reporting)
  • Suriname's 1,105 USD is below the median for Latin America & Caribbean, which is 1,362 USD, 81% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 905.8 USD 905.8 USD 905.8 USD 1
2000s 1,302 USD 898.7 USD 1,869 USD 10
2010s 1,798 USD 903.9 USD 3,528 USD 10

Countries ranked near Suriname

  1. 47 Spain 1,159 USD compare
  2. 48 Czechia 1,141 USD compare
  3. 49 Sudan (former) 1,124 USD compare
  4. 51 Peru 1,101 USD compare
  5. 52 Nigeria 1,076 USD compare
  6. 53 Argentina 1,019 USD compare

See the full ranking of 94 places →

More economy & growth data for Suriname

All data for Suriname →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Suriname was 1,105 USD in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Suriname?
The highest recorded value was 3,528 USD in 2015.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Suriname?
The lowest recorded value was 898.7 USD in 2001.
How does Suriname rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Suriname ranks 50th out of 89 countries with data for 2019.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Suriname?
Over the last ten years it is down 33.9%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/suriname/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.