Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Switzerland

Switzerland: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 3,477 SLC in 2024. ▼ Falling

Latest (2024)
3,477 SLC
Change on year
down 9.0%
World rank
60th
of 91 countries
All-time high
4,758 SLC
in 2009
All-time low
3,477 SLC
in 2024
Years of data
16
2009–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Switzerland, 2009–2024

01.0k2.0k3.0k4.0k5.0k2009201620242009: 4.8k SLC2010: 4.4k SLC2011: 4.6k SLC2012: 4.0k SLC2013: 4.6k SLC2014: 4.7k SLC2015: 4.4k SLC2016: 4.2k SLC2017: 3.9k SLC2018: 4.2k SLC2019: 4.1k SLC2020: 4.1k SLC2021: 4.1k SLC2022: 4.0k SLC2023: 3.8k SLC2024: 3.5k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Switzerland stood at 3,477 SLC. That is the lowest value across all 16 years on record.

That represents a change of down 9.0% on the previous year and down 26.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Switzerland peaked at 4,758 SLC in 2009 and was at its lowest, 3,477 SLC, in 2024.

Switzerland ranks 60th of 91 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 16 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Switzerland, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne) in Switzerland, 2009 to 2024.
Year SLC Change
2009 4,758 SLC
2010 4,408 SLC -7.4%
2011 4,592 SLC +4.2%
2012 4,042 SLC -12.0%
2013 4,612 SLC +14.1%
2014 4,721 SLC +2.4%
2015 4,393 SLC -6.9%
2016 4,243 SLC -3.4%
2017 3,931 SLC -7.4%
2018 4,235 SLC +7.7%
2019 4,066 SLC -4.0%
2020 4,083 SLC +0.4%
2021 4,064 SLC -0.5%
2022 4,050 SLC -0.3%
2023 3,822 SLC -5.6%
2024 3,477 SLC -9.0%

Switzerland compared with similar countries

  • Switzerland's 3,477 SLC is above the median for high income countries, which is 1,749 SLC, 2.0× the median. (32 countries reporting)
  • Switzerland's 3,477 SLC is above the median for Europe & Central Asia, which is 1,408 SLC, 2.5× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 4,758 SLC 4,758 SLC 4,758 SLC 1
2010s 4,324 SLC 3,931 SLC 4,721 SLC 10
2020s 3,899 SLC 3,477 SLC 4,083 SLC 5

Countries ranked near Switzerland

  1. 57 Georgia 4,644 SLC compare
  2. 58 Cook Islands 4,510 SLC compare
  3. 59 Peru 4,136 SLC compare
  4. 61 Belize 3,307 SLC compare
  5. 62 Qatar 3,100 SLC compare
  6. 63 Sudan (former) 3,000 SLC

See the full ranking of 96 places →

More economy & growth data for Switzerland

All data for Switzerland →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Switzerland?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Switzerland was 3,477 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Switzerland?
The highest recorded value was 4,758 SLC in 2009.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Switzerland?
The lowest recorded value was 3,477 SLC in 2024.
How does Switzerland rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Switzerland ranks 60th out of 91 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Switzerland?
Over the last ten years it is down 26.4%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/switzerland/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.