Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Spain
Spain: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1,078 LCU in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Spain, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Spain stood at 1,078 LCU.
The figure is down 6.2% on the previous year and up 72.2% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Spain peaked at 136,570 LCU in 2000 and was at its lowest, 603 LCU, in 2011.
Spain ranks 81st of 92 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Spain, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 73,100 LCU | — |
| 1992 | 65,450 LCU | -10.5% |
| 1993 | 64,850 LCU | -0.9% |
| 1994 | 97,070 LCU | +49.7% |
| 1995 | 85,060 LCU | -12.4% |
| 1996 | 86,610 LCU | +1.8% |
| 1997 | 115,290 LCU | +33.1% |
| 1998 | 101,800 LCU | -11.7% |
| 1999 | 94,560 LCU | -7.1% |
| 2000 | 136,570 LCU | +44.4% |
| 2001 | 117,520 LCU | -13.9% |
| 2002 | 632 LCU | -99.5% |
| 2003 | 829 LCU | +31.2% |
| 2004 | 933 LCU | +12.5% |
| 2005 | 731 LCU | -21.7% |
| 2006 | 741.5 LCU | +1.4% |
| 2007 | 917.7 LCU | +23.8% |
| 2008 | 906.9 LCU | -1.2% |
| 2009 | 767.7 LCU | -15.3% |
| 2010 | 831 LCU | +8.2% |
| 2011 | 603 LCU | -27.4% |
| 2012 | 804 LCU | +33.3% |
| 2013 | 853 LCU | +6.1% |
| 2014 | 626 LCU | -26.6% |
| 2015 | 862 LCU | +37.7% |
| 2016 | 750 LCU | -13.0% |
| 2017 | 795 LCU | +6.0% |
| 2018 | 777 LCU | -2.3% |
| 2019 | 833 LCU | +7.2% |
| 2020 | 750.5 LCU | -9.9% |
| 2021 | 1,165 LCU | +55.3% |
| 2022 | 1,356 LCU | +16.3% |
| 2023 | 1,149 LCU | -15.2% |
| 2024 | 1,078 LCU | -6.2% |
Spain compared with similar countries
- Spain's 1,078 LCU is below the median for high income countries, which is 2,972 LCU, 36% of the median. (33 countries reporting)
- Spain's 1,078 LCU is below the median for Europe & Central Asia, which is 2,562 LCU, 42% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 87,088 LCU | 64,850 LCU | 115,290 LCU | 9 |
| 2000s | 26,055 LCU | 632 LCU | 136,570 LCU | 10 |
| 2010s | 773.4 LCU | 603 LCU | 862 LCU | 10 |
| 2020s | 1,100 LCU | 750.5 LCU | 1,356 LCU | 5 |
Countries ranked near Spain
More economy & growth data for Spain
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.77 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.62 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 46.38 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 939.77 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 28.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -34.34 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0147 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 569.12 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.32 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Spain?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Spain was 1,078 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Spain?
- The highest recorded value was 136,570 LCU in 2000.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Spain?
- The lowest recorded value was 603 LCU in 2011.
- How does Spain rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Spain ranks 81st out of 92 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Spain?
- Over the last ten years it is up 72.2%. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.