Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Ethiopia
Ethiopia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 13,220 LCU in 2018. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Ethiopia, 2006–2018
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2018, chillies and peppers, green (capsicum spp. and pimenta spp.) in Ethiopia stood at 13,220 LCU.
That represents a change of up 5.3% on the previous year and up 178.3% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Ethiopia peaked at 88,020 LCU in 2016 and was at its lowest, 4,750 LCU, in 2008.
That places Ethiopia 40th out of 92 countries with data for 2018, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Ethiopia, year by year
| Year | LCU | Change |
|---|---|---|
| 2006 | 6,770 LCU | — |
| 2007 | 5,260 LCU | -22.3% |
| 2008 | 4,750 LCU | -9.7% |
| 2010 | 11,180 LCU | +135.4% |
| 2011 | 16,850 LCU | +50.7% |
| 2012 | 8,430 LCU | -50.0% |
| 2013 | 8,400 LCU | -0.4% |
| 2014 | 20,230 LCU | +140.8% |
| 2015 | 13,780 LCU | -31.9% |
| 2016 | 88,020 LCU | +538.8% |
| 2017 | 12,560 LCU | -85.7% |
| 2018 | 13,220 LCU | +5.3% |
Ethiopia compared with similar countries
- Ethiopia's 13,220 LCU is below the median for low income countries, which is 416,000 LCU, 3% of the median. (5 countries reporting)
- Ethiopia's 13,220 LCU is below the median for Sub-Saharan Africa, which is 109,180 LCU, 12% of the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 5,593 LCU | 4,750 LCU | 6,770 LCU | 3 |
| 2010s | 21,408 LCU | 8,400 LCU | 88,020 LCU | 9 |
Countries ranked near Ethiopia
- 37 Palestine 28,643 LCU compare
- 38 North Macedonia 26,220 LCU compare
- 39 South Africa 15,032 LCU compare
- 40 Serbia and Montenegro 13,220 LCU
- 42 Antigua and Barbuda 13,206 LCU compare
- 43 Brunei Darussalam 12,958 LCU compare
More economy & growth data for Ethiopia
- Foreign direct investment, net outflows (BoP, current US$), gaps 0 BoP, current US$ (1989)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0 BoP, current US$ per US$ of GDP (1989)
- Foreign direct investment, net outflows (BoP, current US$), per capita 0 BoP, current US$ per person (1989)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.02 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 23.25 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0269 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 30.45 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 86.59 % change on previous year (2024)
- Total reserves (includes gold, current US$), per unit of GDP 0.0253 includes gold, current US$ per US$ of GDP (2024)
- Total reserves (includes gold, current US$), per capita 28.66 includes gold, current US$ per person (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Ethiopia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Ethiopia was 13,220 LCU in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Ethiopia?
- The highest recorded value was 88,020 LCU in 2016.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Ethiopia?
- The lowest recorded value was 4,750 LCU in 2008.
- How does Ethiopia rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Ethiopia ranks 40th out of 92 countries with data for 2018.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Ethiopia?
- Over the last ten years it is up 178.3%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.