Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Bulgaria
Bulgaria: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw was 1,687 LCU in 2003. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Bulgaria, 1998–2003
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2003, chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Bulgaria stood at 1,687 LCU.
The figure is up 33.8% on the previous year and down 99.8% over ten years.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Bulgaria, year by year
| Year | LCU | Change |
|---|---|---|
| 1998 | 755,982 LCU | — |
| 1999 | 1,260 LCU | -99.8% |
| 2000 | 1,885 LCU | +49.6% |
| 2001 | 1,053 LCU | -44.1% |
| 2002 | 1,261 LCU | +19.8% |
| 2003 | 1,687 LCU | +33.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 378,621 LCU | 1,260 LCU | 755,982 LCU | 2 |
| 2000s | 1,472 LCU | 1,053 LCU | 1,885 LCU | 4 |
Countries ranked near Bulgaria
More economy & growth data for Bulgaria
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.48 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.58 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.51 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0116 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 234.99 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.88 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 60.06 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0373 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 759.02 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 7.89 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Bulgaria?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Bulgaria was 1,687 LCU in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Bulgaria?
- The highest recorded value was 755,982 LCU in 1998.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Bulgaria?
- The lowest recorded value was 1,053 LCU in 2001.
- How does Bulgaria rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Bulgaria ranks 17th out of 18 countries with data for 2003.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw rising or falling in Bulgaria?
- Over the last ten years it is down 99.8%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.