Israel vs Romania: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Israel
- Romania
How they compare
Israel currently reports 9,394 SLC against 6,200 SLC in Romania, a difference of 3,194 SLC.
That makes Israel's figure about 1.5 times Romania's.
The two have swapped places 1 time across 11 shared years of data; in 1996 it was Israel ahead.
Israel ranks 9th and Romania ranks 11th of 27 countries.
Across the 2 decades both report, Israel averaged higher in 1 and Romania in 1.
Head to head by decade
| Decade | Israel | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,976 SLC | 1,876 SLC | 2,100 SLC | Israel |
| 2000s | 4,632 SLC | 5,938 SLC | 1,305 SLC | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Israel or Romania?
- Israel, at 9,394 SLC against 6,200 SLC in Romania as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Israel and Romania?
- 3,194 SLC, with Israel ahead.
- How many years of comparable data are there for Israel and Romania?
- 11 years are reported by both, from 1996 to 2006.
- How do Israel and Romania rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Israel ranks 9th and Romania ranks 11th of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.