Czechia vs Israel: Meat of turkeys, fresh or chilled (biological) — Producer Price

Czechia
39,023 SLC
in 2024
Israel
9,394 SLC
in 2024
Czechia rank
6th
Israel rank
9th

Meat of turkeys, fresh or chilled (biological) — Producer Price over time

  • Czechia
  • Israel
010.0k20.0k30.0k40.0k199320082024

How they compare

Czechia currently reports 39,023 SLC against 9,394 SLC in Israel, a difference of 29,629 SLC.

That makes Czechia's figure about 4.2 times Israel's.

Across all 32 years both countries report, Czechia has been ahead every year.

Czechia ranks 6th and Israel ranks 9th of 27 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Israel Difference Ahead
1990s 35,538 SLC 3,749 SLC 31,788 SLC Czechia
2000s 31,623 SLC 5,214 SLC 26,408 SLC Czechia
2010s 34,525 SLC 6,742 SLC 27,783 SLC Czechia
2020s 37,829 SLC 8,477 SLC 29,351 SLC Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Czechia or Israel?
Czechia, at 39,023 SLC against 9,394 SLC in Israel as of 2024.
What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Czechia and Israel?
29,629 SLC, with Czechia ahead.
How many years of comparable data are there for Czechia and Israel?
32 years are reported by both, from 1993 to 2024.
How do Czechia and Israel rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
Czechia ranks 6th and Israel ranks 9th of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Israel: Meat of turkeys, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-biological-producer-price-slc-tonne/czechia/israel/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 592 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.