Belarus vs Tunisia: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Belarus
- Tunisia
How they compare
Tunisia currently reports 4,859 LCU against 4,055 LCU in Belarus, a difference of 804 LCU.
That makes Tunisia's figure about 1.2 times Belarus's.
The two have swapped places 1 time across 11 shared years of data; in 2010 it was Belarus ahead.
Belarus ranks 15th and Tunisia ranks 13th of 27 countries.
Across the 2 decades both report, Belarus averaged higher in 1 and Tunisia in 1.
Head to head by decade
| Decade | Belarus | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 16.41 million LCU | 3,115 LCU | 16.41 million LCU | Belarus |
| 2020s | 3,837 LCU | 4,444 LCU | 606.8 LCU | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Belarus or Tunisia?
- Tunisia, at 4,859 LCU against 4,055 LCU in Belarus as of 2022.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Belarus and Tunisia?
- 804 LCU, with Tunisia ahead.
- How many years of comparable data are there for Belarus and Tunisia?
- 11 years are reported by both, from 2010 to 2021.
- How do Belarus and Tunisia rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Belarus ranks 15th and Tunisia ranks 13th of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.