Belarus vs Portugal: Meat of turkeys, fresh or chilled (biological) — Producer Price

Belarus
4,055 LCU
in 2021
Portugal
1,850 LCU
in 2024
Belarus rank
15th
Portugal rank
18th

Meat of turkeys, fresh or chilled (biological) — Producer Price over time

  • Belarus
  • Portugal
010.0M20.0M30.0M199620102024

How they compare

Belarus currently reports 4,055 LCU against 1,850 LCU in Portugal, a difference of 2,205 LCU.

That makes Belarus's figure about 2.2 times Portugal's.

Across all 10 years both countries report, Belarus has been ahead every year.

Belarus ranks 15th and Portugal ranks 18th of 27 countries.

Belarus has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belarus Portugal Difference Ahead
2010s 16.40 million LCU 1,433 LCU 16.40 million LCU Belarus
2020s 3,837 LCU 1,344 LCU 2,493 LCU Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Belarus or Portugal?
Belarus, at 4,055 LCU against 1,850 LCU in Portugal as of 2021.
What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Belarus and Portugal?
2,205 LCU, with Belarus ahead.
How many years of comparable data are there for Belarus and Portugal?
10 years are reported by both, from 2012 to 2021.
How do Belarus and Portugal rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
Belarus ranks 15th and Portugal ranks 18th of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Portugal: Meat of turkeys, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-biological-producer-price-lcu-tonne-2/belarus/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-turkeys-fresh-or-chilled-biological-producer-price-lcu-tonne-2/belarus/portugal/">Belarus vs Portugal: Meat of turkeys, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 612 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.