Lithuania vs New Zealand: Meat of turkeys, fresh or chilled (biological) — Producer Price Index
Meat of turkeys, fresh or chilled (biological) — Producer Price Index over time
- Lithuania
- New Zealand
How they compare
Lithuania currently reports 96.81 against 92.74 in New Zealand, a difference of 4.07.
The two have swapped places 8 times across 23 shared years of data; in 2003 it was Lithuania ahead.
Lithuania ranks 47th and New Zealand ranks 50th of 55 countries.
Across the 3 decades both report, Lithuania averaged higher in 1 and New Zealand in 2.
Head to head by decade
| Decade | Lithuania | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 89.45 | 84.81 | 4.65 | Lithuania |
| 2010s | 94.8 | 97.5 | 2.7 | New Zealand |
| 2020s | 89.95 | 92.78 | 2.84 | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price index, Lithuania or New Zealand?
- Lithuania, at 96.81 against 92.74 in New Zealand as of 2025.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price index between Lithuania and New Zealand?
- 4.07, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and New Zealand?
- 23 years are reported by both, from 2003 to 2025.
- How do Lithuania and New Zealand rank globally for meat of turkeys, fresh or chilled (biological) — producer price index?
- Lithuania ranks 47th and New Zealand ranks 50th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.