Israel vs Namibia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Israel
- Namibia
How they compare
Israel currently reports 29,272 SLC against 27,000 SLC in Namibia, a difference of 2,272 SLC.
That makes Israel's figure about 1.1 times Namibia's.
The two have swapped places 1 time across 11 shared years of data; in 1993 it was Israel ahead.
Israel ranks 53rd and Namibia ranks 55th of 100 countries.
Israel has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Israel | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,551 SLC | 5,023 SLC | 5,528 SLC | Israel |
| 2000s | 14,480 SLC | 6,296 SLC | 8,184 SLC | Israel |
| 2010s | 25,780 SLC | 24,667 SLC | 1,114 SLC | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Israel or Namibia?
- Israel, at 29,272 SLC against 27,000 SLC in Namibia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Israel and Namibia?
- 2,272 SLC, with Israel ahead.
- How many years of comparable data are there for Israel and Namibia?
- 11 years are reported by both, from 1993 to 2018.
- How do Israel and Namibia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Israel ranks 53rd and Namibia ranks 55th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.