Burkina Faso vs Türkiye: Meat of sheep, fresh or chilled (biological) — Producer Price

Burkina Faso
5.81 million SLC
in 2022
Türkiye
180,437 SLC
in 2024
Burkina Faso rank
4th
Türkiye rank
3rd

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Burkina Faso
  • Türkiye
02.0M4.0M6.0M199220082024

How they compare

Burkina Faso currently reports 5.81 million SLC against 180,437 SLC in Türkiye, a difference of 5.63 million SLC.

That makes Burkina Faso's figure about 32.2 times Türkiye's.

Across all 13 years both countries report, Burkina Faso has been ahead every year.

Burkina Faso ranks 4th and Türkiye ranks 3rd of 100 countries.

Burkina Faso has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Burkina Faso Türkiye Difference Ahead
1990s 313,081 SLC 1,052 SLC 312,029 SLC Burkina Faso
2000s 414,028 SLC 5,026 SLC 409,003 SLC Burkina Faso
2020s 4.71 million SLC 49,700 SLC 4.67 million SLC Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Burkina Faso or Türkiye?
Burkina Faso, at 5.81 million SLC against 180,437 SLC in Türkiye as of 2022.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Burkina Faso and Türkiye?
5.63 million SLC, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Türkiye?
13 years are reported by both, from 1999 to 2022.
How do Burkina Faso and Türkiye rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Burkina Faso ranks 4th and Türkiye ranks 3rd of 100 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Türkiye: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/burkina-faso/turkiye-2/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.