Malaysia vs Namibia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Malaysia
- Namibia
How they compare
Malaysia currently reports 28,895 LCU against 25,960 LCU in Namibia, a difference of 2,935 LCU.
That makes Malaysia's figure about 1.1 times Namibia's.
The two have swapped places 2 times across 11 shared years of data; in 1993 it was Malaysia ahead.
Malaysia ranks 58th and Namibia ranks 59th of 102 countries.
Across the 3 decades both report, Malaysia averaged higher in 2 and Namibia in 1.
Head to head by decade
| Decade | Malaysia | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,215 LCU | 5,023 LCU | 1,192 LCU | Malaysia |
| 2000s | 7,828 LCU | 6,490 LCU | 1,338 LCU | Malaysia |
| 2010s | 23,672 LCU | 24,585 LCU | 912.75 LCU | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Malaysia or Namibia?
- Malaysia, at 28,895 LCU against 25,960 LCU in Namibia as of 2025.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Malaysia and Namibia?
- 2,935 LCU, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Namibia?
- 11 years are reported by both, from 1993 to 2019.
- How do Malaysia and Namibia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Malaysia ranks 58th and Namibia ranks 59th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.