Canada vs Portugal: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Canada
- Portugal
How they compare
Canada currently reports 5,084 LCU against 4,333 LCU in Portugal, a difference of 751 LCU.
That makes Canada's figure about 1.2 times Portugal's.
The two have swapped places 5 times across 34 shared years of data; in 1991 it was Portugal ahead.
Canada ranks 80th and Portugal ranks 83rd of 102 countries.
Across the 4 decades both report, Canada averaged higher in 1 and Portugal in 3.
Head to head by decade
| Decade | Canada | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 952.89 LCU | 352,701 LCU | 351,748 LCU | Portugal |
| 2000s | 1,054 LCU | 82,281 LCU | 81,227 LCU | Portugal |
| 2010s | 2,170 LCU | 2,501 LCU | 330.57 LCU | Portugal |
| 2020s | 4,192 LCU | 3,790 LCU | 401.06 LCU | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Canada or Portugal?
- Canada, at 5,084 LCU against 4,333 LCU in Portugal as of 2025.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Canada and Portugal?
- 751 LCU, with Canada ahead.
- How many years of comparable data are there for Canada and Portugal?
- 34 years are reported by both, from 1991 to 2024.
- How do Canada and Portugal rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Canada ranks 80th and Portugal ranks 83rd of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.