Estonia vs Zimbabwe: Meat of sheep, fresh or chilled (biological) — Producer Price Index

Estonia
71.99
in 2025
Zimbabwe
77.42
in 2018
Estonia rank
125th
Zimbabwe rank
124th

Meat of sheep, fresh or chilled (biological) — Producer Price Index over time

  • Estonia
  • Zimbabwe
020.0k40.0k60.0k80.0k100.0k199120082025

How they compare

Zimbabwe currently reports 77.42 against 71.99 in Estonia, a difference of 5.43.

That makes Zimbabwe's figure about 1.1 times Estonia's.

The two have swapped places 5 times across 21 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 125th and Zimbabwe ranks 124th of 128 countries.

Across the 3 decades both report, Estonia averaged higher in 2 and Zimbabwe in 1.

Head to head by decade

Decade Estonia Zimbabwe Difference Ahead
1990s 37.59 0.5813 37 Estonia
2000s 70.76 15,578 15,508 Zimbabwe
2010s 90.98 90.97 0.014 Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price index, Estonia or Zimbabwe?
Zimbabwe, at 77.42 against 71.99 in Estonia as of 2018.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price index between Estonia and Zimbabwe?
5.43, with Zimbabwe ahead.
How many years of comparable data are there for Estonia and Zimbabwe?
21 years are reported by both, from 1992 to 2018.
How do Estonia and Zimbabwe rank globally for meat of sheep, fresh or chilled (biological) — producer price index?
Estonia ranks 125th and Zimbabwe ranks 124th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Zimbabwe: Meat of sheep, fresh or chilled (biological) — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-index-2014-2016-100/estonia/zimbabwe/

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<a href="https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-index-2014-2016-100/estonia/zimbabwe/">Estonia vs Zimbabwe: Meat of sheep, fresh or chilled (biological) — Producer Price Index</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,551 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.