Switzerland vs Trinidad and Tobago: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Switzerland
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 8,832 USD against 5,941 USD in Switzerland, a difference of 2,891 USD.
That makes Trinidad and Tobago's figure about 1.5 times Switzerland's.
Across all 5 years both countries report, Trinidad and Tobago has been ahead every year.
Switzerland ranks 3rd and Trinidad and Tobago ranks 1st of 25 countries.
Trinidad and Tobago has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Switzerland or Trinidad and Tobago?
- Trinidad and Tobago, at 8,832 USD against 5,941 USD in Switzerland as of 2016.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Switzerland and Trinidad and Tobago?
- 2,891 USD, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Switzerland and Trinidad and Tobago?
- 5 years are reported by both, from 2012 to 2016.
- How do Switzerland and Trinidad and Tobago rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Switzerland ranks 3rd and Trinidad and Tobago ranks 1st of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.