Puerto Rico vs Venezuela (Bolivarian Republic of): Meat of rabbits and hares, fresh or chilled (biological) — Producer

Puerto Rico
5,688 USD
in 2013
Venezuela (Bolivarian Republic of)
13,903 USD
in 2014
Puerto Rico rank
4th
Venezuela (Bolivarian Republic of) rank
1st

Meat of rabbits and hares, fresh or chilled (biological) — Producer over time

  • Puerto Rico
  • Venezuela (Bolivarian Republic of)
2.5k5.0k7.5k10.0k12.5k15.0k199520042014

How they compare

Venezuela (Bolivarian Republic of) currently reports 13,903 USD against 5,688 USD in Puerto Rico, a difference of 8,215 USD.

That makes Venezuela (Bolivarian Republic of)'s figure about 2.4 times Puerto Rico's.

The two have swapped places 4 times across 17 shared years of data; in 1996 it was Venezuela (Bolivarian Republic of) ahead.

Puerto Rico ranks 4th and Venezuela (Bolivarian Republic of) ranks 1st of 25 countries.

Across the 3 decades both report, Puerto Rico averaged higher in 1 and Venezuela (Bolivarian Republic of) in 2.

Head to head by decade

Decade Puerto Rico Venezuela (Bolivarian Republic of) Difference Ahead
1990s 2,643 USD 3,036 USD 392.62 USD Venezuela (Bolivarian Republic of)
2000s 3,394 USD 3,348 USD 46.1 USD Puerto Rico
2010s 5,118 USD 7,010 USD 1,892 USD Venezuela (Bolivarian Republic of)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Puerto Rico or Venezuela (Bolivarian Republic of)?
Venezuela (Bolivarian Republic of), at 13,903 USD against 5,688 USD in Puerto Rico as of 2014.
What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Puerto Rico and Venezuela (Bolivarian Republic of)?
8,215 USD, with Venezuela (Bolivarian Republic of) ahead.
How many years of comparable data are there for Puerto Rico and Venezuela (Bolivarian Republic of)?
17 years are reported by both, from 1996 to 2013.
How do Puerto Rico and Venezuela (Bolivarian Republic of) rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
Puerto Rico ranks 4th and Venezuela (Bolivarian Republic of) ranks 1st of 25 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Puerto Rico vs Venezuela (Bolivarian Republic of): Meat of rabbits and hares, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-usd-tonne/puerto-rico-us/venezuela-bolivarian-republic-of/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 451 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.