Bulgaria vs Croatia: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Bulgaria
- Croatia
How they compare
Bulgaria currently reports 5,630 SLC against 2,520 SLC in Croatia, a difference of 3,110 SLC.
That makes Bulgaria's figure about 2.2 times Croatia's.
Across all 6 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 12th and Croatia ranks 15th of 25 countries.
Bulgaria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bulgaria | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,258 SLC | 1,789 SLC | 4,469 SLC | Bulgaria |
| 2010s | 5,774 SLC | 2,013 SLC | 3,761 SLC | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Bulgaria or Croatia?
- Bulgaria, at 5,630 SLC against 2,520 SLC in Croatia as of 2014.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Bulgaria and Croatia?
- 3,110 SLC, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Croatia?
- 6 years are reported by both, from 2006 to 2013.
- How do Bulgaria and Croatia rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Bulgaria ranks 12th and Croatia ranks 15th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.