Greece vs Latvia: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Greece
- Latvia
How they compare
Latvia currently reports 5,800 LCU against 5,097 LCU in Greece, a difference of 703 LCU.
That makes Latvia's figure about 1.1 times Greece's.
The two have swapped places 4 times across 25 shared years of data; in 2000 it was Greece ahead.
Greece ranks 16th and Latvia ranks 13th of 25 countries.
Greece has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Greece | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 185,915 LCU | 956 LCU | 184,959 LCU | Greece |
| 2010s | 3,893 LCU | 2,745 LCU | 1,148 LCU | Greece |
| 2020s | 4,733 LCU | 4,679 LCU | 53.32 LCU | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Greece or Latvia?
- Latvia, at 5,800 LCU against 5,097 LCU in Greece as of 2025.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Greece and Latvia?
- 703 LCU, with Latvia ahead.
- How many years of comparable data are there for Greece and Latvia?
- 25 years are reported by both, from 2000 to 2024.
- How do Greece and Latvia rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Greece ranks 16th and Latvia ranks 13th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.