Croatia vs Portugal: Meat of rabbits and hares, fresh or chilled (biological) — Producer

Croatia
2,520 LCU
in 2025
Portugal
2,512 LCU
in 2024
Croatia rank
19th
Portugal rank
20th

Meat of rabbits and hares, fresh or chilled (biological) — Producer over time

  • Croatia
  • Portugal
0100.0k200.0k300.0k199620102025

How they compare

Croatia currently reports 2,520 LCU against 2,512 LCU in Portugal, a difference of 8 LCU.

The two have swapped places 2 times across 16 shared years of data; in 2006 it was Croatia ahead.

Croatia ranks 19th and Portugal ranks 20th of 25 countries.

Croatia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Portugal Difference Ahead
2000s 13,480 LCU 1,695 LCU 11,785 LCU Croatia
2010s 15,778 LCU 1,823 LCU 13,955 LCU Croatia
2020s 12,085 LCU 2,308 LCU 9,777 LCU Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Croatia or Portugal?
Croatia, at 2,520 LCU against 2,512 LCU in Portugal as of 2025.
What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Croatia and Portugal?
8 LCU, with Croatia ahead.
How many years of comparable data are there for Croatia and Portugal?
16 years are reported by both, from 2006 to 2024.
How do Croatia and Portugal rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
Croatia ranks 19th and Portugal ranks 20th of 25 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Portugal: Meat of rabbits and hares, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-lcu-tonne-2/croatia/portugal/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 468 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.