Croatia vs Greece: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Croatia
- Greece
How they compare
Greece currently reports 5,097 LCU against 2,520 LCU in Croatia, a difference of 2,577 LCU.
That makes Greece's figure about 2.0 times Croatia's.
The two have swapped places 1 time across 16 shared years of data; in 2006 it was Croatia ahead.
Croatia ranks 19th and Greece ranks 16th of 25 countries.
Croatia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 13,480 LCU | 3,076 LCU | 10,404 LCU | Croatia |
| 2010s | 15,778 LCU | 3,806 LCU | 11,972 LCU | Croatia |
| 2020s | 12,085 LCU | 4,733 LCU | 7,353 LCU | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Croatia or Greece?
- Greece, at 5,097 LCU against 2,520 LCU in Croatia as of 2024.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Croatia and Greece?
- 2,577 LCU, with Greece ahead.
- How many years of comparable data are there for Croatia and Greece?
- 16 years are reported by both, from 2006 to 2024.
- How do Croatia and Greece rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Croatia ranks 19th and Greece ranks 16th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.