Bulgaria vs Greece: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Bulgaria
- Greece
How they compare
Bulgaria currently reports 5,630 LCU against 5,097 LCU in Greece, a difference of 533 LCU.
That makes Bulgaria's figure about 1.1 times Greece's.
The two have swapped places 1 time across 12 shared years of data; in 2002 it was Greece ahead.
Bulgaria ranks 15th and Greece ranks 16th of 25 countries.
Bulgaria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bulgaria | Greece | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,528 LCU | 2,975 LCU | 1,553 LCU | Bulgaria |
| 2010s | 5,710 LCU | 3,093 LCU | 2,618 LCU | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Bulgaria or Greece?
- Bulgaria, at 5,630 LCU against 5,097 LCU in Greece as of 2014.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Bulgaria and Greece?
- 533 LCU, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Greece?
- 12 years are reported by both, from 2002 to 2014.
- How do Bulgaria and Greece rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Bulgaria ranks 15th and Greece ranks 16th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.