Austria vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled (biological) — Producer

Austria
1,973 USD
in 2024
United Kingdom of Great Britain and Northern Ireland
1,972 USD
in 2024
Austria rank
43rd
United Kingdom of Great Britain and Northern Ireland rank
44th

Meat of pig with the bone, fresh or chilled (biological) — Producer over time

  • Austria
  • United Kingdom of Great Britain and Northern Ireland
05001.0k1.5k2.0k199120072024

How they compare

Austria currently reports 1,973 USD against 1,972 USD in United Kingdom of Great Britain and Northern Ireland, a difference of 1 USD.

The two have swapped places 14 times across 34 shared years of data; in 1991 it was Austria ahead.

Austria ranks 43rd and United Kingdom of Great Britain and Northern Ireland ranks 44th of 94 countries.

Across the 4 decades both report, Austria averaged higher in 1 and United Kingdom of Great Britain and Northern Ireland in 3.

Head to head by decade

Decade Austria United Kingdom of Great Britain and Northern Ireland Difference Ahead
1990s 1,561 USD 1,331 USD 229.92 USD Austria
2000s 1,354 USD 1,424 USD 70.32 USD United Kingdom of Great Britain and Northern Ireland
2010s 1,573 USD 1,616 USD 42.38 USD United Kingdom of Great Britain and Northern Ireland
2020s 1,776 USD 1,859 USD 83.38 USD United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Austria or United Kingdom of Great Britain and Northern Ireland?
Austria, at 1,973 USD against 1,972 USD in United Kingdom of Great Britain and Northern Ireland as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Austria and United Kingdom of Great Britain and Northern Ireland?
1 USD, with Austria ahead.
How many years of comparable data are there for Austria and United Kingdom of Great Britain and Northern Ireland?
34 years are reported by both, from 1991 to 2024.
How do Austria and United Kingdom of Great Britain and Northern Ireland rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
Austria ranks 43rd and United Kingdom of Great Britain and Northern Ireland ranks 44th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/austria/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.