Argentina vs Latvia: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Argentina
- Latvia
How they compare
Argentina currently reports 1,860 USD against 1,801 USD in Latvia, a difference of 59 USD.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Argentina ahead.
Argentina ranks 51st and Latvia ranks 54th of 94 countries.
Across the 4 decades both report, Argentina averaged higher in 1 and Latvia in 3.
Head to head by decade
| Decade | Argentina | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 996.74 USD | 1,064 USD | 67.14 USD | Latvia |
| 2000s | 778.71 USD | 1,339 USD | 559.85 USD | Latvia |
| 2010s | 1,385 USD | 1,432 USD | 46.98 USD | Latvia |
| 2020s | 1,587 USD | 1,480 USD | 107.12 USD | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Argentina or Latvia?
- Argentina, at 1,860 USD against 1,801 USD in Latvia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Argentina and Latvia?
- 59 USD, with Argentina ahead.
- How many years of comparable data are there for Argentina and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Argentina and Latvia rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Argentina ranks 51st and Latvia ranks 54th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.