Cabo Verde vs Guinea: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Cabo Verde
- Guinea
How they compare
Guinea currently reports 9.81 million SLC against 286,153 SLC in Cabo Verde, a difference of 9.53 million SLC.
That makes Guinea's figure about 34.3 times Cabo Verde's.
Across all 7 years both countries report, Guinea has been ahead every year.
Cabo Verde ranks 2nd and Guinea ranks 3rd of 3 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cabo Verde | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 259,206 SLC | 7.68 million SLC | 7.42 million SLC | Guinea |
| 2020s | 277,137 SLC | 8.75 million SLC | 8.47 million SLC | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Cabo Verde or Guinea?
- Guinea, at 9.81 million SLC against 286,153 SLC in Cabo Verde as of 2022.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Cabo Verde and Guinea?
- 9.53 million SLC, with Guinea ahead.
- How many years of comparable data are there for Cabo Verde and Guinea?
- 7 years are reported by both, from 2016 to 2022.
- How do Cabo Verde and Guinea rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Cabo Verde ranks 2nd and Guinea ranks 3rd of 3 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.