Bolivia (Plurinational State of) vs Cabo Verde: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Bolivia (Plurinational State of)
- Cabo Verde
How they compare
Cabo Verde currently reports 286,153 SLC against 2,859 SLC in Bolivia (Plurinational State of), a difference of 283,294 SLC.
That makes Cabo Verde's figure about 100.1 times Bolivia (Plurinational State of)'s.
Across all 10 years both countries report, Cabo Verde has been ahead every year.
Bolivia (Plurinational State of) ranks 3rd and Cabo Verde ranks 2nd of 3 countries.
Cabo Verde has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,149 SLC | 232,487 SLC | 227,338 SLC | Cabo Verde |
| 2010s | 3,709 SLC | 236,316 SLC | 232,607 SLC | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Bolivia (Plurinational State of) or Cabo Verde?
- Cabo Verde, at 286,153 SLC against 2,859 SLC in Bolivia (Plurinational State of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Bolivia (Plurinational State of) and Cabo Verde?
- 283,294 SLC, with Cabo Verde ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Cabo Verde?
- 10 years are reported by both, from 2008 to 2017.
- How do Bolivia (Plurinational State of) and Cabo Verde rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Bolivia (Plurinational State of) ranks 3rd and Cabo Verde ranks 2nd of 3 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.