Belarus vs New Zealand: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Belarus
- New Zealand
How they compare
Belarus currently reports 4,022 SLC against 3,912 SLC in New Zealand, a difference of 110 SLC.
The two have swapped places 3 times across 31 shared years of data; in 1994 it was New Zealand ahead.
Belarus ranks 68th and New Zealand ranks 69th of 97 countries.
Across the 4 decades both report, Belarus averaged higher in 1 and New Zealand in 3.
Head to head by decade
| Decade | Belarus | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.08 SLC | 2,055 SLC | 2,049 SLC | New Zealand |
| 2000s | 257.74 SLC | 2,430 SLC | 2,172 SLC | New Zealand |
| 2010s | 2,006 SLC | 2,707 SLC | 700.23 SLC | New Zealand |
| 2020s | 3,550 SLC | 3,297 SLC | 252.66 SLC | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Belarus or New Zealand?
- Belarus, at 4,022 SLC against 3,912 SLC in New Zealand as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Belarus and New Zealand?
- 110 SLC, with Belarus ahead.
- How many years of comparable data are there for Belarus and New Zealand?
- 31 years are reported by both, from 1994 to 2024.
- How do Belarus and New Zealand rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Belarus ranks 68th and New Zealand ranks 69th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.