Kyrgyzstan vs North Macedonia: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Kyrgyzstan
- North Macedonia
How they compare
Kyrgyzstan currently reports 181,050 LCU against 153,000 LCU in North Macedonia, a difference of 28,050 LCU.
That makes Kyrgyzstan's figure about 1.2 times North Macedonia's.
The two have swapped places 1 time across 27 shared years of data; in 1998 it was North Macedonia ahead.
Kyrgyzstan ranks 34th and North Macedonia ranks 35th of 97 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 2 and North Macedonia in 2.
Head to head by decade
| Decade | Kyrgyzstan | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,638 LCU | 86,681 LCU | 66,042 LCU | North Macedonia |
| 2000s | 62,164 LCU | 81,691 LCU | 19,527 LCU | North Macedonia |
| 2010s | 139,579 LCU | 110,441 LCU | 29,139 LCU | Kyrgyzstan |
| 2020s | 188,230 LCU | 119,034 LCU | 69,196 LCU | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Kyrgyzstan or North Macedonia?
- Kyrgyzstan, at 181,050 LCU against 153,000 LCU in North Macedonia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Kyrgyzstan and North Macedonia?
- 28,050 LCU, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and North Macedonia?
- 27 years are reported by both, from 1998 to 2024.
- How do Kyrgyzstan and North Macedonia rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Kyrgyzstan ranks 34th and North Macedonia ranks 35th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.