Côte d'Ivoire vs United States of America: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Côte d'Ivoire
- United States of America
How they compare
Côte d'Ivoire currently reports 999,882 LCU against 1,347 LCU in United States of America, a difference of 998,535 LCU.
That makes Côte d'Ivoire's figure about 742.3 times United States of America's.
Across all 19 years both countries report, Côte d'Ivoire has been ahead every year.
Côte d'Ivoire ranks 1st and United States of America ranks 3rd of 3 countries.
Côte d'Ivoire has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 519,539 LCU | 891.14 LCU | 518,648 LCU | Côte d'Ivoire |
| 2000s | 887,941 LCU | 969.5 LCU | 886,972 LCU | Côte d'Ivoire |
| 2010s | 810,441 LCU | 1,153 LCU | 809,288 LCU | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Côte d'Ivoire or United States of America?
- Côte d'Ivoire, at 999,882 LCU against 1,347 LCU in United States of America as of 2011.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Côte d'Ivoire and United States of America?
- 998,535 LCU, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and United States of America?
- 19 years are reported by both, from 1991 to 2011.
- How do Côte d'Ivoire and United States of America rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Côte d'Ivoire ranks 1st and United States of America ranks 3rd of 3 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.