Austria vs Netherlands (Kingdom of the): Meat of pig with the bone, fresh or chilled (biological) — Producer

Austria
1,610 LCU
in 2025
Netherlands (Kingdom of the)
1,545 LCU
in 2025
Austria rank
87th
Netherlands (Kingdom of the) rank
88th

Meat of pig with the bone, fresh or chilled (biological) — Producer over time

  • Austria
  • Netherlands (Kingdom of the)
05.0k10.0k15.0k20.0k199120082025

How they compare

Austria currently reports 1,610 LCU against 1,545 LCU in Netherlands (Kingdom of the), a difference of 65 LCU.

The two have swapped places 2 times across 35 shared years of data; in 1991 it was Austria ahead.

Austria ranks 87th and Netherlands (Kingdom of the) ranks 88th of 97 countries.

Austria has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Netherlands (Kingdom of the) Difference Ahead
1990s 17,838 LCU 2,244 LCU 15,594 LCU Austria
2000s 4,295 LCU 1,224 LCU 3,072 LCU Austria
2010s 1,269 LCU 1,097 LCU 171.9 LCU Austria
2020s 1,543 LCU 1,335 LCU 208.13 LCU Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Austria or Netherlands (Kingdom of the)?
Austria, at 1,610 LCU against 1,545 LCU in Netherlands (Kingdom of the) as of 2025.
What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Austria and Netherlands (Kingdom of the)?
65 LCU, with Austria ahead.
How many years of comparable data are there for Austria and Netherlands (Kingdom of the)?
35 years are reported by both, from 1991 to 2025.
How do Austria and Netherlands (Kingdom of the) rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
Austria ranks 87th and Netherlands (Kingdom of the) ranks 88th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Netherlands (Kingdom of the): Meat of pig with the bone, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-lcu-tonne-2/austria/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 2,313 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.